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Coconut Chicken
A little messy to make, but I have to say all three kids and a husband LOVED it. I did not make the sauce because of the mayo, and instead served it with Saucy Susan to dip. I made white rice and brocolli on the side. Cooked it at 375 for 12 mnutes as my chicken was cut thin. Very yummy, thanks for posting!!!
2 users found this review helpful
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Reviewed On:
Feb. 1, 2011
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