mrspaws Profile - (10621483)

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Home Town:
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Member Since: Oct. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Italian, Quick & Easy
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Recipe Reviews 10 reviews
Golden Pork Chops
AS written this recipe is only a 3. Browning the meat before baking makes a huge difference and is well worth the extra time and effort. I brown the meat in 2-3 batches in a cast iron skillet, deglaze the pan with a small amount of white wine, then add back all the ingredients, cover the skillet with foil and pop into the oven.

1 user found this review helpful
Reviewed On: Oct. 26, 2013
Fluffy Pancakes
These were not my favorite. While they were very fluffy and light, I found the super-thick batter difficult to work with. The cooked pancakes had a slight vinegary odor and you could definitely taste it. I won't make them again.

0 users found this review helpful
Reviewed On: Apr. 9, 2013
Cheesy Baked Cauliflower
These were fantastic. Everyone liked them, even the kids who don't normally care for cauliflower. I followed the recipe as written except that I didn't steam them at all.

1 user found this review helpful
Reviewed On: Mar. 1, 2010

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