Regina Klein Dissler Profile - Allrecipes.com (10618984)

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Regina Klein Dissler


Regina Klein Dissler
 
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Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking
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Recipe Reviews 4 reviews
Fresh Asparagus Soup
I've made this recipe 3 or 4 times now and it is awesome! My husband and I both love it! He even threw some asparagus in the shopping cart on a recent shopping trip, asking for this soup. My only variant is to use regular milk instead of soy. This is my new favorite way to eat asparagus!

2 users found this review helpful
Reviewed On: Feb. 3, 2015
Almond Flour Pancakes
These had great flavor and texture, but I had to add more liquid to get them to be more pancake like. The batter was very thick and wouldn't spread out on the griddle. I used almond milk to thin my batter a bit. I also added a touch of vanilla and didn't use as much salt as called for. Personal tastes I guess. Oh, i also used a gluten free flour instead of all purpose which may account for the thickness. I loved the yogurt and they were light and tasty. I will definately add this to my recipe box to use again. With fresh strawberries and whipped cream, they were a nice anniversary breakfast item. Thank you Samie. These were much better than my previous almond flour pancakes.

1 user found this review helpful
Reviewed On: May 12, 2014
World's Best Potato Salad
This is a super creamy, tasty potato salad! The flavors are all there. It went beautifully with my barbecued brisket. It is a little too sweet for my taste though, so next time, I'll use less sugar. I will also try to make it the night before as the flavors melded better and the consistency thickened up nicely.

0 users found this review helpful
Reviewed On: Mar. 25, 2012
 
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