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Mama's Asian Chicken and Rice
This is an excellent recipe. I did double the sauce just because we love sauce. I would have used the chinese 5 spice, but could not find it. I used cayenne pepper in place of it. I served it over brown rice and it was a hit. I will definitely make this again. I may add some veggies next time, but this is excellent as is!
3 users found this review helpful
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Reviewed On:
Feb. 28, 2011
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