pecan110 Recipe Reviews (Pg. 1) - Allrecipes.com (10618375)

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Cut-Out Cookies in a Flower Pot

Reviewed: Dec. 22, 2011
I read reviews and only used 5 cups of flour which was more than enough but these really had no flavor - we sprinkled white sugar on top then they were ok. Once we frosted them they were also good. Not that easy to work with either
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Roasted Roma Tomatoes and Garlic

Reviewed: Sep. 22, 2011
This is awesome I only had Roma tomatoes it came out perfect!!
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Pea Salad with Creamy Dressing

Reviewed: Sep. 22, 2011
I lost my recipe for this was so happy to find it here. My family doesn't care for water chestnuts so i replace with with cashew and I do add just a little shredded sharp cheddar cheese. Just couldn't remember the dressing part. thank you. I do use about a 1/2 cup of sour cream also not great at measuring
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Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Jun. 15, 2011
This recipe is awesome. I have a Bunco group that half the ladies eat only gluten free foods. We have been wanting a good dessert. This came out awesome and the only thing I did was add a 1/2 tsp of vanilla. I served it with raspberry preserves and whip cream. It was a big hit with even those of us who don't do gluten free. I will make this all the time.
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