grapril Recipe Reviews (Pg. 1) - (10618297)

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Chocolate Cappuccino Cheesecake

Reviewed: Nov. 26, 2011
This cheesecake was very good and fairly simple to make. I ended up cutting the chocolate in half so that it would feature more of the coffee flavor. My crust was pretty moist, but that could have been due to traveling, etc.
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Chili Cream Cheese Frosting

Reviewed: Oct. 28, 2011
I altered this a bit more by using more cream cheese. I would also use a bit more chile pepper and cayenne next time for a bit more zing.
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Pumpkin Bread IV

Reviewed: Oct. 28, 2011
This was very good. I've had 2 people ask me for the recipe! Next time I make it, I will definitely cut the oil at least in half and substitute applesauce for what I cut. I ended up getting 2 loaves and 12 muffins out of the recipe. The comment about using a 28 oz can of pumpkin puree is right on. The rum soaked raisins are also a great addition!
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Corned Beef Noodle Casserole

Reviewed: Jan. 13, 2010
This was very good! It's a great use for left over corned beef. We had some extra pasta (12 oz. vs. 8 oz.), so I upped the milk to 1 1/4 c. I used a bit more cheese as well. We also used reduced fat Velveeta, low fat cream of chicken and 1% milk. Worked great!
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3 users found this review helpful

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