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Creamy Au Gratin Potatoes

Reviewed: Jun. 5, 2011
Amazing! I doubled the butter, flour, salt and cheese. It was wiped out in minutes!
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3 users found this review helpful

Jen's Heavenly Egg Salad

Reviewed: Apr. 26, 2011
Just the right amount of everything. Tasted just like my mom made it.( Didn't use the green onions.)
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4 users found this review helpful

Two Ingredient Pumpkin Cake

Reviewed: Mar. 1, 2010
Easy to make. But not sold on them. The texture is not the best. But my husband LOVES them. I think they are NOT a very pretty cookie to look at. I like looks and taste. This one works when your in a hurry. (a helpful note. Finding can pumpkin is not easy to find when its NOT thanksgiving. Look in the spice area, and near the canned fruit toppings. You CAN NOT find them in the can food section.)
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1 user found this review helpful

Magic Cookie Bars II

Reviewed: Mar. 1, 2010
Easy & quick! I call them 3 minute bars. Cause it takes about 3 minutes for them to get wiped out! Everyone loves them!
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0 users found this review helpful

Hot Pizza Dip

Reviewed: Mar. 1, 2010
A major hit at a party! When you see 5 people fighting over the platter, you know it is a smash! This is one of those dips that is easy but honestly blows people away. I love to look like an amazing cook! You must do it!
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Easy Decadent Truffles

Reviewed: Mar. 1, 2010
I printed this recipe out a few months ago. I decided maybe after the reading a lot of the reviews that I would not enjoy rolling the truffles. But I did decide to make them anyway. I got sleepy and just left them in the fridge. The next morning I was concerned maybe I let them sit to long. However, the rolling was easy. So I recommend leaving them overnight, if your concerned with the rolling. They were beautiful to look at. Amazing to eat & easy. My aunt who makes candy told me they were amazing. I highly recommend this recipe. I followed the recipe as written. I went to the pictures and looked at what I thought were the prettiest truffles. Then went with there recipe. It came out perfectly!
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Anna's Chocolate Chip Cookies

Reviewed: Mar. 1, 2010
I made this for a party and thought it was just OK. However, I had 3 people ask for the recipe and I had tripled the recipe, and they were wiped out.
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Banana Banana Bread

Reviewed: Feb. 18, 2010
Yummy-Just right! If you put a knife to check to see if it's all the way through, and it's not cooked all the way, add a little more time or turn off your oven and leave it till the oven cools. It cooks the bread just right and doesn't burn the top. I love a topping on my bread, so before you put it in the oven,mix together 1/4 cup softened butter, 1 teaspoon ground cinnamon, and 1/3 cup brown sugar. Sprinkle on top.
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Mexican Casserole

Reviewed: Feb. 18, 2010
I made this and LOVED it. It's hard for me to give something a 5 star. However please read "DELE PETERSON " When I read he is a fireman, I had a good idea this recipe would be a hit. Everything he suggested was right on! (Replaced the black beans with chill pinto beans with the sauce.) Replacing the corn tortillas for the chips made the meal!
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Pizza Dough I

Reviewed: Sep. 13, 2009
Best Pizza dough I have used. I was in a huge hurry when putting this together. I was careless, yet this turned out perfect! bravo!
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