Dairy Princess Profile - Allrecipes.com (10617994)

Dairy Princess


Dairy Princess
 
Home Town: San Diego, California, USA
Living In: Dallas, Texas, USA
Member Since: Oct. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing
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Blog...  2 posts
 
Apr. 25, 2010 4:04 pm 
Woke up at 8:30 this morning. Rolled over to see that my spouses side of the bed was empty. As I started to fall back to sleep. I heard him come in to the room. I peaked through my eyes to see him opening the curtains about the same time I smelled toast. To my amazement, he had made me… MORE
 
 
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From The Blog:  Feeding the Soul
Life is short - enjoy the moment!
About this Cook
I am over 45 but every one thinks I am in my early 30's. My husband of 26 years is my best friend and when I am not working, I love spending time with him. I just finished my bachelor's degree and am now happy to spend time researching new recipes to feed him. Happy new year!
My favorite things to cook
Banana bread. Its the easiest thing to make with my kitchen aid mixer. Next, I like to make comfort foods, stews and sauces that make the house smell good.
My favorite family cooking traditions
On Thanksgving, my husband and I make the whole deal. The night before I make a couple of pumpkin pies. We bake a turkey, stuffing, gravy, mashed potatos, green bean cassorole for the two of us. We invite friends and have a great time.
My cooking triumphs
I made beef stew one night from a recipe I found on Allrecipes.com and my husband came into the kitchen and tasted it and started to cry. I said, "oh is it that bad." He said, "no its that good, it taste just like Nana's."
My cooking tragedies
One night my husband asked me to make pancakes for supper. After I made the pancakes, I realized that they didn't seem to fluff up. My husband started eating them and just looked at me between bites. I tasted one and pushed my plate back. They tasted like rubber bands, it seems the baking powder had expired and that was why there was no fluff. He ate all the pancakes on his plate and has since taken over making pancakes for the household.
Recipe Reviews 8 reviews
Pickled Padron Peppers
Made this yesterday. Added yellow, orange and red peppers with onions to the jalapeños. It reduced the heat and the Big Guy loved that because hot peppers make him perspire. These had just the right amount of heat for both of us!

0 users found this review helpful
Reviewed On: Jul. 6, 2014
Ninety Minute Cinnamon Rolls
I have made this recipe twice and both times was amazed by how well these come together. I love that these are homemade-worth the time it takes. If your a new cook don't be afraid to try this, be sure to follow the recipe exactly, you will surprise yourself. Tip - chop walnuts to add to filling instead of raisins for a different flavor. Since there are only two in the household and my husband will eat them in two days if I leave them out, I am freezing these in sections of four to have as a quick breakfast or afternoon snack. I hope they freeze well. Will let you all know how it turns out.

1 user found this review helpful
Reviewed On: Jul. 4, 2014
Chocolate Cornstarch Pudding
I was interested in making pudding but didn't have any in a box. Boy am I glad I didn't. This is better than any boxed pudding and so worth the effort. I read other reviews first. So, I put all my dry ingredients in a bowl and stirred them all together, then added to the dry pan and stirred a bit till some of the sugar melted. I added 3/4 cup of milk to dry ingredients in pan and stirred with a slotted wooden spoon. Once all the ingredients combined, I added the rest of the milk and stirred.. Wah-la. No lumps.

0 users found this review helpful
Reviewed On: Jun. 22, 2014
 
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