Easy Tuna Casserole
Great recipe -- just as written! The french onions add a great flavor that I hadn't thought about.
I totally agree with ChgoFoodieGal and others about people "adding this, changing that, and then writing a review" -- it's a totally different recipe. When I read the reviews of a recipe, I want to know what people think about it, just as it's presented in its original form -- i.e. do you like it or don't you (and if you don't, what don't you like (such as too dry, too bland, whatever)). If you changed the ingredients, then please just add your own separate recipe to the site and in your review of the original one, tell us what you call your new recipe so that we can go to that one and see if we want to try your's instead of the one that is presented.
4 users found this review helpful
Oct. 26, 2008