matt&linds Profile - (10616750)

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Recipe Reviews 4 reviews
Salmon Chowder
Yum! I would recommend absolutely buying the boneless, skinless cans of salmon. One of my cans had the skin and bones. What a pain!

1 user found this review helpful
Reviewed On: Oct. 8, 2012
Pepper-Honey Cedar Plank Salmon
Amazing! I didn't change a thing. Will make again.

0 users found this review helpful
Reviewed On: Oct. 8, 2012
Strawberry Spinach Salad I
Wonderful and my guests couldn't stop talking about how good the dressing was. I processed the onions with half the poppy and sesame seeds, Worcestershire, a TBSP or so of oil and vinegar (used balsamic). Added this to the rest of the ingredients. And I only used half of the sugar. So good. I also let the guests put the dressing on themselves.

1 user found this review helpful
Reviewed On: Oct. 8, 2012

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