Muffin Recipe Reviews (Pg. 1) - Allrecipes.com (1061640)

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Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: Jan. 10, 2014
I made this with fresh squeezed orange juice. I also did not have Gorgonzola or walnuts so I substituted them for feta and pecans. This was delicious!
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Chocolate Banana Bread

Reviewed: Oct. 29, 2013
Amazing! This is a keeper. I didn't add chocolate chips because I didn't have any. I also used homemade yogurt in place of the sour cream, added in some baking powder and used a little less sugar. The bread was perfect!
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Apple Breakfast Bread

Reviewed: Jun. 20, 2013
This was very moist. I doubled the recipe, used a variety of apples, pureed the apples in the blender (skin, seeds and all), used half butter/half coconut oil, and half sugar/half honey powder. The family LOVED it!
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2 users found this review helpful

Maple Cajun Mahi Mahi

Reviewed: Oct. 10, 2012
Delicious! It tasted exactly like the butterfish recipe they have at Roy's Hawaiian Fusion Restaurant. My husband and 4 kids loved it! It was not too sweet at all and the flavors were very balanced. I used swai instead of mahi mahi and Italian seasoning instead of garlic powder because that is what I had. I will be making this recipe again and again.
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1 user found this review helpful

Honey Mustard Dressing II

Reviewed: Sep. 11, 2012
Simple and delicious!
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Birthday Bones

Reviewed: Jul. 19, 2012
Quick and easy to make. My kids actually made them and used play dough cutters to make shapes. My labradoodle and maltipoo loved them.
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3 users found this review helpful

Best Friend Doggie Biscuits

Reviewed: Jul. 19, 2012
Quick and easy to make. My kids actually made them and used play dough cutters to make shapes. I added fresh parsley and mint from my garden. My labradoodle and maltipoo loved them.
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2 users found this review helpful

Creamy Chicken and Wild Rice Soup

Reviewed: Apr. 11, 2011
I doubled the recipe, made homemade chicken stock, used boneless chicken thighs, lactose free 2% milk, and half of the amount of butter , increased the black pepper, and added white pepper, cayenne pepper, 1 onion and 2 chicken bullions. I served it with corn bread. The soup was amazing! My husband and 3 sons loved it. I will definitely make this recipe again and again.
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1 user found this review helpful

Three Sisters Soup

Reviewed: Dec. 1, 2010
Very good, but needed more flavor. I added salt, cayenne pepper, used homemade chicken stock and simmered it for at least an hour.
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7 users found this review helpful

Pineapple Banana Bread

Reviewed: Dec. 1, 2010
It was great! My family loved it. I didn't have crushed pineapple so I pureed 1 1/2 cups of pineapple chunks with some of it's juice, added nutmeg, used 1 1/4 cups of butter instead of the oil, and used half flour and half oatmeal instead of flour only. I baked it in a 9x13 glass pan for 55 minutes. This bread was awesome and I will definitely make this on a regular basis.
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3 users found this review helpful

Rich Chocolate Frosting

Reviewed: Apr. 22, 2010
Quick, easy, delicious. I halved the recipe and it took me literally a few minutes to make including softening the butter. I will never buy frosting again. This recipe is a keeper! Thanks, Amy!!!
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1 user found this review helpful

Microwave Lemon Curd

Reviewed: Mar. 4, 2010
Omg!!! Amazing and simple! I will be making this again and again. I made the Greek Lemon Cake into 4 layers, put lemon curd between each layer and topped it with lemon frosting (all recipes were from this site).
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Cola Pork Chops

Reviewed: Sep. 14, 2009
Quick, easy and delicious. I doubled the recipe, seasoned pork chops with salt and pepper and let sit for a few hours, then seared them on both sides, and used ginger ale instead of cola because that's what I had open. My husband and 3 sons loved it. I served it over rice with fresh string beans on the side. No left overs.
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Greek Lemon Cake

Reviewed: May 4, 2009
I made this cake for my son's class toga party. Everyone loved the cake and the teacher had 3 slices. He said the cake was one of the first dishes to be eat up. I also made a cake for home. The only changes that I made was to use lemon yogurt instead of plain and to add more lemon juice. It was fantastic! This recipe is a keeper!
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Tuscan Soup

Reviewed: Apr. 30, 2009
This soup is amazing and very easy to make. I did not add the milk. It was perfect. My husband and 3 children loved it. This recipe is a keeper!
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Ooey Goey Cake

Reviewed: Mar. 4, 2009
Better the next day.
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Banana Crumb Muffins

Reviewed: Jan. 28, 2009
They are quick, easy, delicious and a good way to use up ripe bananas!
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1 user found this review helpful

Asian Chicken Noodle Soup

Reviewed: Nov. 3, 2008
Me, my husband and 3 kids LOVE this soup! I have made it several times. This recipe is a keeper!
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3 users found this review helpful

Spinach Enchiladas

Reviewed: Aug. 31, 2008
I doubled the recipe, used low fat cottage cheese, added shredded chicken breast, chili powder, salt, cumin, and fresh chopped jalapeno and tomatoes from my garden. I served it with refried beans and spanish rice. I will definitely make this again. My husband and 3 children loved it! I am giving 4 stars because when I tasted the mixture before the additions it was very very bland. After adding seasoning, veges and etc it was very flavorful.
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Easy Lasagna II

Reviewed: Aug. 20, 2008
Quick, easy and delicious. My family loved it. I will definitely make again.
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Displaying results 1-20 (of 28) reviews
 
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