Florida4x4Chick Recipe Reviews (Pg. 1) - Allrecipes.com (10616374)

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Banana Banana Bread

Reviewed: Jun. 1, 2012
Awesome as is… BUT if you want to spice it up a little do this: Add 1/2 tsp baking powder 1 tsp vanilla Top with brown sugar, cinnamon, butter crumble 1/2 C brown sugar 3 tbsp cinnamon 3 tbsp softened butter mix with fork and sprinkle over the top (I make this recipe as mini muffins and bake them for 12 minutes at 350)
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2 users found this review helpful

Sopapilla Cheesecake Dessert

Reviewed: May 6, 2012
AMAZING!!! Just added 1 egg to the cream cheese batter so that it would set up better.
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5 users found this review helpful

Green Bean Bundles

Reviewed: Feb. 27, 2012
We LOVE these, if you want to have the same flavor but easier we did all the same steps except wrapping them. Once they were cooked crisp we put them in a pan with some cooked bacon chunks and put it in the oven to finish cooking, then poured the sauce on top. Just as good but faster and made a bigger batch.
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1 user found this review helpful

Absolutely Best Brownies

Reviewed: Feb. 27, 2012
AMAZING!!! x2 = 9x13" pan x3 = 11x17" pan 30min was perfect baking time.
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2 users found this review helpful

Aunt Lee's Cherry Pie and Pie Crust

Reviewed: Aug. 14, 2011
Amazing!!! I don't like fruit pies but this one is perfect. Not too sweet and not too tart.
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1 user found this review helpful

Thai Coconut Chicken

Reviewed: Oct. 16, 2007
This is so bland, its ideas are good but just no flavor especially for Thai food. I even tried to spice it up like someone else recommended and it just wasn't there. Sorry.
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3 users found this review helpful

Honey-Ginger Grilled Salmon

Reviewed: Oct. 16, 2007
We caught over 70 salmon this year so we're always looking for new recipes and this one is on top. We LOVE it!!! It goes great with fried rice.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Oct. 16, 2007
I have been making this recipie for probably 6 years now, it was a hit in college and now it's a hit for my husband and kids! They love it, the only thing I change is the pudding, I use white chocolate or cheesecake! Often times I make 1/2 batch with choclate pudding and 1/2 batch with white choclate pudding and swirl them for an awesome swirl cookie. Also a great additive is a little powdered sugar on top right when they come out of the oven. Overall it's an awesome recipe!!!
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3 users found this review helpful

 
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