AmandaB Recipe Reviews (Pg. 1) - Allrecipes.com (10616200)

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AmandaB

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Alyson's Broccoli Salad

Reviewed: Oct. 19, 2010
Fantastic!
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Deep Dark Old Recipe Bran Muffins

Reviewed: May 26, 2010
these are fantastic! Only thing I did different was to sub 1/2 vanilla flavored yogurt (Danone) and 1 c milk for the buttermilk (since i did not have buttermilk). Yummy! Will make again for sure!
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Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Aug. 27, 2009
All I can say is...WOW! Thanks for the recipe! The only change I made was to add Southern Comfort instead of actual whiskey, since we were out. I have been searching for a good BBQ sauce for years, and now I have found the perfect one! This is definitely a make again!! I would give it 10 stars if I could!
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Baked Polenta with Fresh Tomatoes and Parmesan

Reviewed: May 20, 2008
What a nice take on polenta! Goes great with beef or rabbit stew!
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2 users found this review helpful

White Russian Brownies

Reviewed: May 20, 2008
I give this 4 stars, since I made a mistake and forgot to add the baking powder...however the result was fantastic! A very moist and chewy brownie!
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1 user found this review helpful

Leg of Lamb with Raspberry Sauce

Reviewed: Mar. 17, 2008
Not sure if I did something wrong or not, but this was awful...the sauce ended up tasting like raspberry ketchup...it did not thicken at all...will not be making this again.
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5 users found this review helpful

Apple Filled Chicken in Pecan Creme Sauce

Reviewed: Mar. 6, 2008
This was excellent! Husband and three-year old daughter loved it! Didn't have provolone, used Baby Friulano...YUMMY!
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4 users found this review helpful

Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Reviewed: Oct. 16, 2007
This was my first year making Thanksgiving dinner, and I had nothing but compliments with this Turkey. It came out beautiful. I did not use all of the glaze, I would say I used about 3/4. Very moist! Flavour is excellent, and the gravy turned out better than I ever expected. I'm definitely going to be using this recipe again!
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8 users found this review helpful

 
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