cook4fun Profile - (10615812)


Home Town: Livonia, Michigan, USA
Living In: Beverly Hills, Michigan, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Quick & Easy
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Recipe Reviews 5 reviews
Spicy Garlic Lime Chicken
Easy & flavorful! Everyone loved it and the seasoning was great! I will add this to the regular rotation. Only change I made was to reduce the chipolte pepper for those who can't take the spice & used fresh Italian parsley added with the lime juice at the end. Delicious!

1 user found this review helpful
Reviewed On: Jan. 5, 2015
Flash-blasted Broccoli and Feta Pasta
We eat a lot of pasta, but this might be the best pasta dish I have ever made!! It was delicious as is. I wasn't sure about the lemon, but all the flavors combined to make a very tasty sauce. The roasted broccoli was awesome - I will make it this way just as a side from now on. The only thing I might change would be to add chicken or shrimp for more protein and to use a little less pasta. I like more topping vs. pasta ratio. Even my pickiest eater cleaner her plate. I highly recommend this recipe - it is a keeper!

6 users found this review helpful
Reviewed On: Jan. 13, 2011
Addictive Pumpkin Muffins
Muffins are delicious & my somewhat picky kids even love them! I made minor changes including replacing raisins with chocolate chips, cutting the sugar in half & using brown sugar. I also put only a pinch of nutmeg and eliminated the walnuts. Finally, I used 50% whole wheat flour. They turned out moist & very tasty. I made the large batch & froze them. I even made some in the mini muffin tins so I can pop them into school lunch boxes straight from the freezer. Will definitely make these again soon.

4 users found this review helpful
Reviewed On: Sep. 7, 2010

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