KBOETTLER Recipe Reviews (Pg. 1) - Allrecipes.com (1061563)

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Raspberry and Almond Shortbread Thumbprints

Reviewed: Apr. 25, 2004
These were great! I used vanilla extract because I'm not a big fan of almond. I also did not use the glaze and just dusted them with confectioners sugar. Still tasted great!
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Rugelach

Reviewed: Dec. 4, 2008
These definitely have 5-star taste, but they are a pain to make. I used dried cranberries and pecans, no jam. I might try some chocolate chips next time.
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Peanut Butter Cup Brownies

Reviewed: Nov. 16, 2008
I made them as mini muffins and followed the directions on the box for the brownies. If you are having problems with the paper liners sticking to the brownie, try spraying the inside of them with a little cooking spray.
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Beth's Chocolate Chip Cookies

Reviewed: Apr. 4, 2004
I did not care for this recipe. I've tried it two or three times and have gotten a flat, nothing special, cookie that gets stale in about a day even when sealed in an airtight container. I guess I'll just keep looking for a recipe that suits my taste.
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Mahi Mahi with Artichokes and Sun-Dried Tomatoes

Reviewed: Mar. 8, 2014
I wanted to like this more. I forgot to get garlic at the store and used dried so maybe that was the difference. Though really I think it was that the artichoke soaked in the lemon juice and every bite of it was overwhelmingly tart. It was so strange. I suggest less lemon juice. I would also use less butter. It was a tad greasy and would have been okay with less. But it wasn't bad. I would just make a few adjustments.
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