cicada77 Recipe Reviews (Pg. 4) - Allrecipes.com (10609)

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Aunt Cora's World's Greatest Cookies

Reviewed: Mar. 16, 2007
Delicious!! The perfect peanut butter and chocolate combo... I use natural peanut butter and dark chocolate chunks and then make jumbo cookies.
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1 user found this review helpful

Butternut Squash Soup II

Reviewed: Feb. 25, 2007
Delicious!! The only change I made is using vegetable stock because I'm a vegetarian and one regular potato and one sweet potato.
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1 user found this review helpful

Soft Molasses Cookies II

Reviewed: Nov. 25, 2006
These cookies were amazing. I made a few changes based on some other reviews... increased cinnamin to 2 tsp and increased the molasses to 1/2 c. Also used 1/2 c. white and 1/2 c. br sugar. The resulting cookie was soft, had excellent flavor and tasted great iced with caramel frosting.
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52 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Nov. 6, 2006
Wonderful recipe. I've made it as is for muffins or 1 1/2 the recipe and made a loaf of bread. Either way is moist and amazing.
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1 user found this review helpful

Classic Whole Wheat Bread

Reviewed: Oct. 8, 2006
Wonderful bread. Only needed 2 3/4 c. flour total and made one larger loaf.
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8 users found this review helpful

Kristen's Awesome Oatmeal Cookies

Reviewed: Oct. 4, 2006
Amazing cookies!! I added butterscotch chips and they were gobbled up in one day!
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0 users found this review helpful

Kitchen Sink Cookies

Reviewed: Sep. 12, 2006
Wonderful!! I used 1 c. chocolate chips and 1 c. butterscotch chips. Crispy on the edges, chewy in the middle.
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4 users found this review helpful

Oatmeal Whoopie Pies

Reviewed: Sep. 8, 2006
The oatmeal "pies" are just great oatmeal cookies themselves... but if you're looking for something really sweet then add the filling and sandwich them. They're great either way!!
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11 users found this review helpful

Canned Soup

Reviewed: Aug. 29, 2006
Easy and delicious. I added 1 can of black beans but otherwise the recipe is great as is.
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1 user found this review helpful

Fried Cornmeal Mush

Reviewed: Aug. 29, 2006
Perfect. My dad used to make this all the time when I was little, didn't realize how easy it was until I came across this recipe.
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1 user found this review helpful

Butterscotch Chewies

Reviewed: Aug. 20, 2006
After reading the other reviews, I increased the flour to 2 cups and the resulting cookie was delicious.
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7 users found this review helpful

Caramel Frosting IV

Reviewed: Nov. 3, 2005
Wonderful caramel frosting. I used it on pumpkin cookies and they disappeared at work.
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1 user found this review helpful

Squash Stuffing

Reviewed: Apr. 11, 2005
Very good! I left out the cheese and only had reduced fat cream of mushroom soup but it came out wonderfully!
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4 users found this review helpful

Cowboy Cookies III

Reviewed: Oct. 10, 2004
Excellent! I also decreased both sugars to 3/4 c. and used 2 c. chocolate chips. The cookies were chewy and stayed soft for several days.
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0 users found this review helpful

Pizza Dough III

Reviewed: Mar. 8, 2003
This crust turned out great. Like other reviewers noted, I had to add a little bit extra flour (maybe 1/4 cup). Great flavor and texture.
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227 users found this review helpful

Caroline's Chocolate Fudge Frosting

Reviewed: Feb. 22, 2003
Great frosting. Perfect on cakes. I made one change - only used 1/2 cup milk and that gave me the perfect spreading consistency.
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6 users found this review helpful

Fudge Truffle Cheesecake

Reviewed: Dec. 20, 2002
I have made this cake several times and everyone raves about it. I now take copies of the recipe because I am always asked for it. This cake turns out great every time.
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2 users found this review helpful

Holland Butter Cookies

Reviewed: Dec. 20, 2002
Great recipe. Cookies had a rich buttery taste and the perfect texture.
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1 user found this review helpful

Cheesecake Topped Brownies

Reviewed: Dec. 20, 2002
This recipe sounded wonderful but I was disappointed with the cream cheese layer. It was thin and did not have that rich taste I was looking for.
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0 users found this review helpful

Peanut Butter Chip Cookies III

Reviewed: Mar. 17, 2002
These cookies were delicious - chewy, and gooey. I added a little bit extra peanut butter (just because I like it so much)!
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1 user found this review helpful

Displaying results 61-80 (of 85) reviews
 
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