cicada77 Recipe Reviews (Pg. 2) - Allrecipes.com (10609)

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Eggless Chocolate Peanut Butter Cookies

Reviewed: Feb. 3, 2008
These are good for an eggless recipe, but didn't have enough cocoa or peanut butter for me. Next time I'll at least double the peanut butter.
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18 users found this review helpful

Golden Lemon Pound Cake

Reviewed: Feb. 3, 2008
This is a very good cake, but as written didn't have enough lemon flavor for me. I increased the amount of lemon juice in the cake and also added some lemon extract. That made it perfect.
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0 users found this review helpful

Cinnamon Bread I

Reviewed: Feb. 3, 2008
I love this recipe. I did replace the oil with applesauce to cut down on fat and increased the topping. I put half the topping in the middle of the batter and the rest on top. It disappeared when I took it to work.
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3 users found this review helpful

Michelle's Peanut Butter Dots

Reviewed: Jan. 27, 2008
These are very good cookies, especially for how simple the recipe is. I decreased the butter to 2/3 c. and added chocolate chips. Only baked them for about 10 minutes. Great peanut butter taste.
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3 users found this review helpful

Lemon Icing

Reviewed: Jan. 22, 2008
The perfect lemon frosting!! I like things really lemony, so instead of vanilla extract I used lemon. Frosted a lemon cake with it and it disappeared.
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1 user found this review helpful

Chocolate Brittle Surprise

Reviewed: Jan. 22, 2008
This is amazingly easy and tastes wonderful. I left the nuts off the top and everyone loved it.
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0 users found this review helpful

French Toast I

Reviewed: Jan. 20, 2008
This is the perfect french toast recipe. You can use just about any type of bread you want. I usually add a little extra cinnamon.
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2 users found this review helpful

Creamy Lemon Squares

Reviewed: Jan. 8, 2008
I used a graham cracker crust because I didn't have any wafers and this was still amazing. Tasted like lemon cheesecake bars!!!
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11 users found this review helpful

Easy Streusel Coffee Cake

Reviewed: Jan. 8, 2008
The recipe for the cake is great. Instead of the cocoa I use a brown sugar and cinnamon mix for the streusel.
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12 users found this review helpful

Chocolate Sheet Cake II

Reviewed: Dec. 18, 2007
Very good basic chocolate cake. I made the recipe as is and made 2 9" round pans. They came out the perfect size for a layer cake.
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24 users found this review helpful

Chocolate Cheese Frosting

Reviewed: Dec. 18, 2007
This is the best chocolate frosting I've ever made. The cream cheese really gives it a great taste. I added a tad bit more cocoa to make it more chocolately. When I use it for layer cakes I just increase the sugar a little to thicken it up.
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1 user found this review helpful

Church Windows I

Reviewed: Dec. 18, 2007
I made these with my mom when I was younger and it was great to find the recipe. I leave out the coconut and they look and taste wonderful.
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1 user found this review helpful

Fudge

Reviewed: Dec. 18, 2007
A really easy, good fudge. I omitted the nuts and swirled in some peanut butter.
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0 users found this review helpful

Candy Cane Fudge

Reviewed: Dec. 18, 2007
This turned out really well. I added a little extra peppermint extract and swirled the red food coloring on top. A great addition to my holiday gifts.
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0 users found this review helpful

Brownie Cheesecake Bars

Reviewed: Nov. 29, 2007
These were great! I've made them twice now. I alway leave the nuts out of the brownies and, the second time, I melted 1 c. of chocolate chips and mixed them into the cheesecake layer to make it chocolate cheesecake. A chocoholics dream!!
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5 users found this review helpful

Sugar Cookie Frosting

Reviewed: Nov. 29, 2007
Very good. I had to use butter instead of shortening because it was all I had. The frosting set up perfectly on my sugar cookies and held up.
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3 users found this review helpful

Sugar Cookies IX

Reviewed: Nov. 27, 2007
I have tried many other drop sugar cookies and always come back to this one! It is the perfect combination of crisp edges and chewy middle. Great by themselves or frosted.
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1 user found this review helpful

Hearty Vegetable Lasagna

Reviewed: Nov. 11, 2007
Very good veggie lasagna! In addition to mushrooms I added sauted squash to the sauce. I halved the recipe and made it in a 9x9 pan. Ended up doing three layers of noodle because I had so many even with halving it.
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2 users found this review helpful

Best Chocolate Chip Cookies

Reviewed: Nov. 7, 2007
These are a great chocolate chip cookie. Istead of walnuts I added a cup of butterscotch chips. Not the greatest cookies but definately top ten. One recipe made a LOT more than 24 cookies.
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0 users found this review helpful

Monster Cookies II

Reviewed: Oct. 13, 2007
I have had this recipe in my collection for years. The only difference is mine calls for 2 tablespoons of maple syrup instead of the 1 1/2 teaspoons of corn syrup. These are chewy and rich and are the cookie I'm asked most for at work.
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29 users found this review helpful

Displaying results 21-40 (of 85) reviews
 
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