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Posted: Oct. 8, 2012

Blueberry Scones

Posted: Jun. 17, 2011

Fresh Rhubarb Pie

Posted: Dec. 5, 2009

Added a few drops of red food coloring to the sugar. Candy hearts work for color too.

Fresh Rhubarb Pie

Posted: Dec. 5, 2009

Basted crust with milk and sprinkled sugar. Covered the edges with foil during the browning.

Butter Pecan Cookies

Posted: Mar. 15, 2009

Front cookies have pecan crumbs sprinkled on them. Back cookies were directly from the recipe (thou...

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