This recipe is a definite keeper for me. The only changes I made was to add chicken broth, poultry seasonings and frozen dumplings which I thawed while the chicken was cooking and cut them in 1-1/2" pieces and added the last hour. My elderly parents loved it. This recipe reminded me of my grandmother's home made. I thought the biscuits would be too doughy and the frozen dumplings were just the right consistency.
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This recipe is a definite keeper for me. The only changes I made was to add chicken broth,...