Cooking Kat Recipe Reviews (Pg. 1) - Allrecipes.com (10605423)

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Healthier Hot Legs

Reviewed: Jan. 15, 2009
Awesome! I used sweet chili sauce and Tapatio hot sauce because I didn't have the recommended, but it still came out amazing! For sure a keeper.
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Double Layer Pumpkin Cheesecake

Reviewed: Jan. 12, 2009
I made this in a 9" springform and it was a bit flat. Still delicious, but next time I'll use a smaller pan or double the filling to get a thicker cheesecake.
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1 user found this review helpful

Waffles I

Reviewed: Jan. 12, 2009
I've made this recipe a couple of times after getting a small waffle iron for Christmas. If you want them healthier, sub whole wheat flour in, they're still great!
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0 users found this review helpful

Squash-Apple Bake

Reviewed: Jan. 12, 2009
This is one of my holiday favorites. I love baked squash, especially when it's sweet like this... And the apples? Wonderful touch!
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1 user found this review helpful

Sopapilla Cheesecake Pie

Reviewed: Jan. 12, 2009
O. My. God. AMAZING! I made this sugar free for a diabetic friend and no one else who ate it could tell it was sugar free! The only reason I didn't give 5 stars was because I did add more cream cheese and an extra egg. A keeper for sure!
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Quick and Easy Vegetable Curry

Reviewed: Jan. 12, 2009
Very yummy and the title is perfect!
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Irish Cream Bundt Cake

Reviewed: Jan. 12, 2009
I made this for a girl friend's birthday and she loved it! I subbed the cake mix with a reduced sugar one and the pudding with sugar free because her roomie is diabetic and it was still great!
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1 user found this review helpful

Fifteen Minute Chicken Chili

Reviewed: Jan. 12, 2009
Great for other leftover meats as well!
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1 user found this review helpful

Chocolate Bourbon Pecan Pie

Reviewed: Jan. 12, 2009
I made this with Irish cream since I didn't want to buy any bourbon, and it was amazing!
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1 user found this review helpful

Charley's Slow Cooker Mexican Style Meat

Reviewed: Jan. 12, 2009
Great for tamales, as noted by others.
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Blueberry Buckle

Reviewed: Jan. 12, 2009
I made this with whole wheat flour and splenda and it was a bit dry, but that might have been to me switching the ingredients. Next time I'll add more milk.
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0 users found this review helpful

Blackberry Cobbler

Reviewed: Jan. 12, 2009
This was great, but not quite 5 stars. I thought it was a bit on the dry side; next time I'm going to add a bit of milk. Everyone else that tried it thought it was amazing though!
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Quick Chicken Divan

Reviewed: Nov. 24, 2008
I wasn't crazy about this... Wasn't horrible by any means (hubby like it just fine), but I don't think I'll be making it again...
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Lasagna Spirals

Reviewed: Nov. 24, 2008
Awesome! Made it with spinach instead of broccoli, and also fresh mozz (love sales!), but other than that I didn't change a thing. This will totally be a new staple.
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Cream Cheese Jalapeno Hamburgers

Reviewed: Nov. 24, 2008
Oh yeah! Made this with ground chicken and it was great! I had to add a little bit of breadcrumbs to the ground chicken to keep it together, but man these were a hit!
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2 users found this review helpful

Tomato Soup III

Reviewed: Nov. 24, 2008
With a good soup recipe I believe you should be able to omit a few ingredients and still have a good soup. Made this as a 'we're broke' meal (minus a few ingredients and with some jiffy cornbread) and it was great!
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Butternut Squash and Spicy Sausage Soup

Reviewed: Nov. 17, 2008
My favorite butternut squash soup! So yummy!
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1 user found this review helpful

Baked Miniature Pumpkins

Reviewed: Nov. 17, 2008
Soooo yummy!! Perfect for fall!
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2 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Nov. 17, 2008
This is a great sauce... I made a double batch of it just so I could have it for when we start craving teriyaki!
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1 user found this review helpful

Chicken Flautas

Reviewed: Nov. 17, 2008
This is a great base recipe for any type of flauta. You could easily switch out the chicken for pork, beef or even potato. Made these for a dinner party with friends and there were absolutely no leftovers! Serve with salsa, sour cream, guacamole; just about any Mexican dip would be great!
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Displaying results 1-20 (of 33) reviews
 
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