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Quick and Easy Pizza Crust
I found it an easy and quick recipe. I read someone elses that gave it only one star saying they used regular flour and it turned out bad and gooey wadd of dough. I used regular flour and was great but I also used my hands to stir it and think maybe they should of too. There's no replacement for experience in the kitchen and just old fashioned know how.
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Reviewed On:
Oct. 8, 2007
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