Fishy32085 Profile - (10603978)

cook's profile


Home Town:
Living In: Petaluma, California, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Biking, Walking, Photography, Reading Books, Painting/Drawing
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Recipe Reviews 12 reviews
Lentils And Spinach
This was good, however not great. I added a bunch more veggies, cauliflower and carrots. I also added tomatoes. I used a bit more spice with cumin, garlic and I added a pinch of fresh rosemary. That really made it aromatically appealing. Served over brown rice and it was quite a hearty meal. Plenty of left overs for lunch the next day for both of us.

2 users found this review helpful
Reviewed On: Nov. 1, 2011
Tomato Chops I
Very simple and good. I added bit more spice than garlic, using oregano and rosemary. Served it with brown rice and veggies. Delicious. I also found that I had a ton of sauce left over. I just put the leftovers in my crock pot and heated it up the next night and served over whole grain pasta. Simple and flavorful sauce to use as a quick meal!

3 users found this review helpful
Reviewed On: Nov. 1, 2011
Grilled Salmon I
Was an okay marinade. I added three whole lemons to the marinade the second time I made it. Juiced them and left them in the bag. Added a little more kick which was enjoyed all around.

2 users found this review helpful
Reviewed On: Oct. 24, 2011

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