JMDSMOM Recipe Reviews (Pg. 1) - Allrecipes.com (1060390)

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Italian Style Chili

Reviewed: Feb. 9, 2007
I loved this recipe! It gave a nice twist on the same old chili recipe. Also, my son - who is 10 - usually doesn't want to eat the regular chili, but gobbles this up. I did enter this in a contest (there were 25 other contestants) and everyone, especially the kids, loved it. Thanks!
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7 users found this review helpful

Speedy Homemade Salsa

Reviewed: Apr. 2, 2007
I loved this recipe, however since my family isn't too fond of onions, I cut that part in half. I also added more jalapenos. We like it hot! THanks for the recipe...
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3 users found this review helpful

Asian Beef Skewers

Reviewed: Sep. 7, 2007
These were very tender and tasty. The only changes I made were from other users' suggestions. I replaced the sherry with rice vinegar and used 1/4 tsp dry ginger since those were things I had on hand. Served with slightly buttered rice, mixed veggies and a salad. One of the guys we had over couldn't stop eating them and couldn't believe how great they tasted. We will be making these again.
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0 users found this review helpful

RamJam Chicken

Reviewed: Sep. 7, 2007
Oh my goodness! These were so moist and tender. Very flavorful. The only things I changed (b/c it was what I had on hand) was rice vinegar in place of the wine and 1/4 tsp dry ginger instead of the fresh. Served with lightly buttered white rice, mixed veggies and a salad. Will definitely make again.
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1 user found this review helpful

Basil Shrimp

Reviewed: Sep. 8, 2007
This was quite yummy. I did alter the recipe per others suggestions. I also cooked mine on the stove in the marinade. I served it over angel hair pasta with fresh french bread.
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0 users found this review helpful

Teriyaki Pork Kabobs

Reviewed: Sep. 15, 2007
This was very tasty. I think I will marinate it a little longer nxt time or cut the pieces thinner, maybe in thin strips to hold more flavor. Will make again.
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0 users found this review helpful

Italian Love Cake

Reviewed: Nov. 20, 2008
I am giving this 4 stars b/c I didn't come back with an empty plate, although it might have been b/c there was a ton of food at the get together. The ones who did try it (I didn't b/c I do not eat cake)really liked it. I followed the recipe exactly except that I used a big box of pudding per suggestions here. My only problem was that I had to cook it a little longer than said and the cheese part didn't sink as much as I thought it would. I may try this again at another time. Thanks!
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0 users found this review helpful

Easy Pavlova

Reviewed: Nov. 20, 2008
Everyone absolutely loved this! I didn't use parchment paper, I just put some corn starch on my silpat and it worked great. I have made it using just strawberries, kiwi and reapberries. Will maybe try chocolate and caramel next. Great recipe!
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2 users found this review helpful

Marinated Turkey Breast

Reviewed: Aug. 17, 2009
very tender and delicious
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0 users found this review helpful

Crown Roast of Pork with Sausage Stuffing

Reviewed: Jan. 3, 2010
Very juicy and tasty. I did make a few changes. I seasoned the outside of the crown with some Ms. Dash,used white wine instead of vermouth, and used 2.25 oz dry pine nuts, which I roasted, instead of the ones called for in the recipe. This is now replacing our traditional Christmas dinner!
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4 users found this review helpful

No Bake Cookies III

Reviewed: Mar. 1, 2010
very good,I did add exta oats though. will make again
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0 users found this review helpful

Japanese Ginger Salad Dressing

Reviewed: Mar. 14, 2010
Love it, but did add a few changes per other readers. Added rice vinegar and a little sugar. I let it sit overnight. All of my guests raved about it. I had to put out more salad so they could all have seconds,eve the one person that didn't normally use dressings on her salad had more. Will make again!
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2 users found this review helpful

Cheesy Italian Tortellini

Reviewed: Mar. 25, 2010
I doubled the recipe (made for a large goup) and omitted the cheddar cheese and everyone ate it up. No leftovers! Also, I didn't cook it as long as stated. Will make again.
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1 user found this review helpful

Italian Pasta Salad I

Reviewed: Mar. 25, 2010
I changed this quite a bit, but it was great and was gobbled down. Instead of red pepper, I used cherry tomatoes. I added sliced black olives, cubed mozzarella and cheddar cheeses, salt and fresh pepper. May try adding pepperoni/salami. Will make again Thanks for sharing!
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1 user found this review helpful

Janet's Rich Banana Bread

Reviewed: Jul. 29, 2010
My family and friends loved it!
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0 users found this review helpful

Wild Blackberry Pie

Reviewed: Aug. 11, 2010
LOVED IT!!! Very easy, everyone wanted more!
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3 users found this review helpful

Garlic Parmesan Orzo

Reviewed: May 26, 2011
I did use 1/2 the amount of butter and added extra cheese. Yum!
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0 users found this review helpful

The Best Chicken Fried Steak

Reviewed: Jul. 6, 2011
I don't usually fry things, but had a hankering. Very easy and yummy. Only change was that I didn't have buttermilk and used skim.
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2 users found this review helpful

Chicken Enchiladas

Reviewed: Jul. 18, 2011
Family really enjoyed this. I doubled the recipe and added even more cheese.
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1 user found this review helpful

Grilled Bacon Jalapeno Wraps

Reviewed: Oct. 14, 2011
These were so easy to make and so yummy! Made some on the grill and b/c of the weather ,later broiled some.
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0 users found this review helpful

Displaying results 1-20 (of 36) reviews
 
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