dr_dillon Recipe Reviews (Pg. 1) - Allrecipes.com (10603536)

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Asian Salad

Reviewed: Jul. 7, 2010
For a bit of change, I changed the Napa cabbage to Broccoli slaw. I decreased the butter to 1/4 cup and the oil was decreased to 1/3 cup canola oil. Also, to give more spice I substituted lo sodium Teriyaki sauce for the soy. Then to finish, I marinated the vegetables with the Teriyaki sauce and only added the crispy noodle mix until ready to serve. This preserves the crunch. YUMM!
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