Elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (10602183)

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Carrot Souffle

Reviewed: Jan. 3, 2015
Wow...fantastic way to use up extra carrots.
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Southern Pimento Cheese

Reviewed: May 7, 2013
I did not care for this recipe at all. It tasted like cream cheese and mayo with some extra sharp cheddar cheese throw in.
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Taco Bake I

Reviewed: Nov. 25, 2011
Very good and very easy! My kids love to eat this with tortilla chips and my husband with rice.
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Slow Cooker Lemon Garlic Chicken II

Reviewed: Nov. 13, 2011
Good recipe. The chicken was so tender. I took another's advice and added an extra cup of water. Do the same becuase you will burn the chicken if you don't add more liquid. Also, If you want to taste the lemon or garlic, add more.
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Scalloped Potatoes and Onions

Reviewed: Nov. 13, 2011
Excellent! Don't make any changes.
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Crab and Noodle Cakes with Cilantro-Lime Mayonnaise

Reviewed: Nov. 11, 2011
I just tried the mayonnaise (as suggested by another recipe) and it was OK, but nothing special.
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Soft Peanut Butter Cookies

Reviewed: Aug. 4, 2011
Excellent! I didn't change a single ingredient. I did roll them before refrigerating for 15 minutes (only because I misread the directions) and they turned out great. In response to another review, I didn't see the color change either, I just usually look for the cookies to start cracking to signal they are done. I served them to my Bible study last night and got rave reviews. Thanks for this excellent recipe! NOTE: I doubled the recipe and got 37 cookies using the Pampered Chef #40 scoop to measure (before rolling). My oven takes a little longer, so I ended up baking for 15 minutes at 350. They were soft and just perfect.
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Homemade Black Bean Veggie Burgers

Reviewed: Mar. 29, 2011
I love vegetarian dishes, but this one just was not good in my opinion. It needs more veggies.....black beans with bell pepper, onion and spices don't cut it.
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Chicken Jambalaya I

Reviewed: Jun. 22, 2010
Wonderful! I diced the vegetables very small as well as the cooked chicken....it worked well. Thanks for a great recipe, Suzanne!
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Pancakes I

Reviewed: Feb. 13, 2010
Yummy pancakes! I used a trick that I learned a few years ago by putting all the ingredients in a blender (liquids first) and then turning the blender on low only long enough to mix the ingredients. In seconds you are ready to pour the mix onto the griddle and there is very little clean up. Thanks for the great recipe.
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The Best Rolled Sugar Cookies

Reviewed: Dec. 13, 2009
I used SMDAILEY's suggestion of adding an additional cup of sugar and an additional tsp. of vanilla to the batter and they turned out perfectly. GREAT RECIPE!
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Oh-So-Good Chicken

Reviewed: Oct. 18, 2009
I would have rated it a 2 but my husband said a 3. Don't know what to say, but it just didn't taste that great.
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Mushroom Orzo

Reviewed: Jul. 31, 2009
I gave it 4 stars only because it had too much butter for me....but delicious!
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Hudson's Baked Tilapia with Dill Sauce

Reviewed: Jun. 29, 2009
Fantastic!
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Nanny's Goulash

Reviewed: Jun. 29, 2009
WOW....this is wonderful! I didn't have a green pepper, but other than that I made it according to directions and it was fabulous. Thanks!
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Cake Mix Cookies IV

Reviewed: Jun. 21, 2009
Great recipes for quick and extremely easy cookies...THANKS!
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Baked Ziti III

Reviewed: Jun. 21, 2009
Sour cream in an Italian pasta dish...who knew! Fantastic!
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Fast and Easy Pancakes

Reviewed: Jun. 20, 2009
Definately fast and easy, but not good. I won't be taking the short route next time.
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Displaying results 1-20 (of 32) reviews
 
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