gattamelata3 Recipe Reviews (Pg. 1) - Allrecipes.com (10602102)

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Mediterranean Salmon

Reviewed: Jul. 20, 2011
Pretty good. I used maybe 2-3 T of basil, a clove of fresh garlic, and 2 cloves of roasted. Also added salt and lots of fresh cracked pepper. Very flavorful. Might make again with additional tweaking.
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Banana Crumb Muffins

Reviewed: Apr. 12, 2009
Super tasty, got lots of compliments! I always use whole wheat flour. The only other change was 1/2c brown + 1/4 white sugars instead of all white sugar. I will add this to my yum rotation!
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Cream Cheese Pumpkin Muffins

Reviewed: Nov. 2, 2008
These were really quite tasty. I had trouble with the cream cheese in the middle. When I dropped the muffin batter on top of it, it just kind of squished and flattened out. I was thinking it was going to be more like a puff of cream in the middle, like a cream filled cupcake. The muffins were still yummy.
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Pumpkin Muffins II

Reviewed: Nov. 2, 2008
These muffins are absolutely delicious!!! I've never been good at following directions, so I mixed everything together in 1 bowl with no problems. I used canned pumpkin and whole wheat flour. I was able to make a dozen big muffins. These were a big hit with everyone I shared them with. To sum it up in one word, YUM!
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Cream Cheese Frosting II

Reviewed: Nov. 2, 2008
This was so easy to make. I used whipped cream cheese. It was creamy cheesy and not too sweet. Perfect topping for the Pumpkin Muffin II recipe or some sugar cookies. I got rave reviews from everyone!
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Mom's Zucchini Bread

Reviewed: Jan. 29, 2008
Mmmmmm! So moist and yummy! I didn't have walnuts, but it was still delicious. I could eat this everyday!
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Grilled Teriyaki Tuna

Reviewed: Jan. 29, 2008
This was awesome! I added more garlic because I love it so much. The tuna was moist and very flavorful!
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