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Hash Brown Quiche

Reviewed: Oct. 12, 2007
This was a great breakfast dish! I made a few simple additions. I used a little more hash browns, used 4 eggs in the recipe and added about 6 slices of crumbled bacon, The eggs all seemed to run to the bottom, so I scrambled up one more egg and coated the top of the whole thing. All of this was baked in a deep dish pie plate. Between me, my husband and the baby it was gone by lunch!
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