Sweets in the nude Recipe Reviews (Pg. 1) - Allrecipes.com (10601597)

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Almond Butter Cookies

Reviewed: Dec. 27, 2013
I thought they were pretty good, but the bf did not like them.
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1 user found this review helpful

Peanut Sauce II

Reviewed: Dec. 5, 2012
I really enjoyed this sauce it's not too sweet, and as the sauce sits it takes on a whole new flavor. I used 1/4 cup of coconut oil in place of the vegetable oil. I didn't have any ginger so I used 1/2 teaspoon or dried ginger. The only onions I had on hand were some shallots. S I used 2. It turned out wonderfully!
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2 users found this review helpful

Kalamata Olive Tapenade

Reviewed: Nov. 29, 2012
Delicious!
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1 user found this review helpful

Buttermilk Pancakes II

Reviewed: Oct. 22, 2012
The best pancakes I have ever eaten!
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2 users found this review helpful

PHILLY Slow-Cooker Beef Stroganoff

Reviewed: Jul. 8, 2012
Delicious! Made a few adjustments according to the reviews. I seared the beef before hand and added salt and pepper. I threw that in the crock pot. Next I used a whole onion and sauteed it in the dripping, I also added some olive oil and garlic. I also added a Table spoon of woshestershire sauce. Cooked on high for 4 hours. The meat did come out a little dry, but it didn't really matter because the sauce was soooo good.
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1 user found this review helpful

Bacon Wrapped Dates Stuffed with Blue Cheese

Reviewed: May 29, 2011
Followed the recipe exactly and was a huge hit. Will definitley make again. Everyone was raving how original it was.
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2 users found this review helpful

Crusted Salmon with Honey-Mustard Sauce

Reviewed: Sep. 12, 2010
Absolutely amazing, the sauce was so good I made more of it to drizzle on some asparagus.
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1 user found this review helpful

Blue Ridge Blackberry Lemon Bars

Reviewed: Jul. 24, 2010
delicious, I used black berry jam and I cut up some black berry's for this. You definitely have to bake it longer.
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5 users found this review helpful

Banana Banana Bread

Reviewed: Jul. 14, 2010
My roommates just moved out so I lacked ingredients and a loaf pan. Thats why I chose this recipe because of the minimal ingredients it required. I had 5 very ripe bananas I did not want to go to waste. I didn't have any cinanmon but added a dash of nut meg. I wanted some cholcolate in it but didn't have any chocolate chips so I swirled some nutela in it. I didn't have a loaf pan so i used a brownie pan. Everything came out moist and delicous. It only needed about 40 mins to bake.
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1 user found this review helpful

Baked Honey Mustard Chicken

Reviewed: Feb. 1, 2009
I chopped mine up and threw it in a salad. Mmmm good stuff. Oh yeah and I marinated it for 3 hours.
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1 user found this review helpful

Spinach Chicken Parmesan

Reviewed: Dec. 29, 2008
OMG this was awesome. The only thing I did was add bread crumbs to the parmesan mixture, which is a must. It gave the spinach this nice crunchy texture.
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0 users found this review helpful

Seafood Piccata

Reviewed: Dec. 20, 2008
It was plain despite spicing it up and adding lots of garlic.
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3 users found this review helpful

Asparagus, Chicken, and Pecan Pasta

Reviewed: Dec. 5, 2008
OMG this was absolutely delicious. My bf and I couldn't stop eating it. I followed some other users advise and used oine nuts instead of pecans and I used lots and lots of garlic. I also added some red pepper flakes.
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0 users found this review helpful

Easy Chicken Enchiladas

Reviewed: Nov. 22, 2008
These were so good!!! I kind of just threw a whole bunch of stuff I needed to get rid of in the mix. Like a frozen package of corn I needed to get rid of. An opened can of refried beans that I mixed with a can of black beans. I also followed other users advice and bought a jar of enchilada sauce. I poured that on the pan before I constructed the enchiladas. Than poured the rest of the sauce over them. I also used low fat cream cheese and it wasn't heavy at all. Even my Hispanic friends likes this white wash version of enchiladas.
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Cindy's Pumpkin Pie

Reviewed: Nov. 11, 2008
OMG so good!!!
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1 user found this review helpful

Displaying results 1-20 (of 34) reviews
 
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