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No Fail Pie Crust II

Reviewed: Nov. 23, 2011

I was looking for a crust with no butter and shortening due to allergies. This crust is amazing! I won 2nd place at the local pie bake off!

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0 users found this review helpful

Spicy Chicken and Sweet Potato Stew

Reviewed: Nov. 21, 2008

I loved this soup. I didn't have chicken so I used ground spicy sausage and it turned out great! I was looking forward to the leftovers but the soup never made it that far. Thanks!

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5 users found this review helpful

Tomato Cucumber Salad II

Reviewed: Jul. 6, 2008

My family loved this recipe! Based on the other reviews I added dill weed and a couple splashes of white vinegar.

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13 users found this review helpful

Chocolate Chip Cookies (Gluten Free)

Reviewed: Jun. 26, 2008

These cookies were excellent! Soft, chewy and perfect! My kids loved them :)

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4 users found this review helpful

This was excellent! The dressing was really good and light. I did make some changes, only because I didn't have all the right ingredients. I used orange-pineapple juice instead of regular pineapple and almonds instead of walnuts. Didn't have mushrooms and instead of oranges I used strawberries. I spritzed the spinach leaves with lime juice and sprinkled sea salt and freshly cracked pepper before added the chicken to the salad. We will definitely use this recipe over and over!

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6 users found this review helpful

Black Bean Rice Burgers

Reviewed: Apr. 30, 2008

I loved this recipe! I did make a few changes, though. I didn't add the salsa and threw in a handful of cornmeal to keep the patties from falling apart. I also added beef broth to the rice while cooking instead of plain water. We will definitely make this recipe over and over!

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0 users found this review helpful

Lemon Pound Cake II

Reviewed: Oct. 8, 2007

Very moist and great flavor. I added a coulple Tbsp of lemon juice to the water. The lemon was not overbearing nor bland, just perfect. I put a glaze made out of powder sugar and lemon juice on the cake while it was still warm. Very easy directions to follow, my nine year old son made most of it!

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1 user found this review helpful

Best Lasagna

Reviewed: Oct. 8, 2007

Delicious! When it was served it looked like it was from a restaurant. We added sausage instead of hambuger and used two jars of sauce. Very easy to follow, my nine year old son did most of it!

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17 users found this review helpful