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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

BREAKSTONE'S Chicken and Sour Cream Enchiladas

Reviewed: Dec. 15, 2011
Excellent dish. I substituted homemade vegetarian green chile and shredded the chicken but other than that I followed the recipe. Even better the second day!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Beer and Brown Sugar Steak Marinade

Reviewed: Nov. 18, 2007
Killer marinade...I dislike dark beers but works well with the other ingredients. I marinated ribeyes overnight in the mixture...YUMMY!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pumpkin Chocolate Chip Cookies I

Reviewed: Oct. 25, 2007
I've been making these type of cookies for years and they're always a favorite of my kids...I don't care for the pumpkin chocolate combo so I substitute the chocolate chips for cinnamon baking chips...the combination is perfect and much better than the chocolate!
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7 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

German Lasagna

Reviewed: Oct. 15, 2007
This recipe is delicious! I thought the sauerkraut would be overwhelming but it has a really nice balance. I prepared exactly as directed and it wasn't dry on the top as others had noted! Yummy!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

French Toast Casserole

Reviewed: Oct. 4, 2007
This recipe is my husbands favorite. This recipe is so simple and delicious. Try using croisants in place of the bread for a buttery and even better tasting breakfast. I love bread pudding and this is nearly the same thing with a twist.
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0 users found this review helpful

 

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