MARY MOON Recipe Reviews (Pg. 2) - Allrecipes.com (1060035)

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Tater Tot Bake

Reviewed: Sep. 5, 2001
I think my expectations for this dish were a little too high. After reading the reviews I expected to love this.. It was okay, (I didn't dislike it) but it's not as good as the rave reviews made it out to be. My husband, on the other hand, LOVED it. It's a very easy and inexpensive recipe to make.. I'll probably make it again on busy nights when I don't have a lot of time or energy.
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Stuffed Pepper Soup IV

Reviewed: Aug. 30, 2001
This tasted just like my moms stuffed peppers (which were one of my favorite meals growing up).. and it was so quick and easy compared to the all day affair of preparing and cooking a stuffed pepper meal! It's also VERY filling.. so if your looking for a quick and wonderful "stuffed pepper" meal that will stick to your ribs this is the meal for you! The only thing I'll do different next time I make this meal is add a little extra bell pepper for my own personal taste. 2 thumbs up!
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Garlic Lovers Beef

Reviewed: Aug. 26, 2001
I've made this recipe twice now.. the first time I made it with the whole garlic cloves and it was good but it didn't have enough flavor. The second time I chopped up the cloves and made the rest according to the recipe and that did the trick. The flavor just seeps out into the gravy and fills the house with a wonderful aroma. Definitely chop the garlic! Great meal!
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2 users found this review helpful

Chicken O'Neill

Reviewed: Aug. 8, 2001
This was terrific! The wine/garlic sauce is absolutely incredible. I will definitely be making this one again.
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6 users found this review helpful

April's Chicken Fried Rice

Reviewed: Aug. 8, 2001
This was very good.. but next time I think I'll add more eggs... 2 aren't quite enough with the amount of rice this recipe yeilds.
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1 user found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Mar. 29, 2001
This was wonderful. I had no idea how easy it was to make Beef Stroganoff!!! And the cream cheese is a great sub for sour cream. Thanks for offering it. It is sure to become a regular on our menu from now on.
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Taco Soup VIII

Reviewed: Mar. 22, 2001
This was okay.. but I wouldn't call it soup. It's more like a chili.. very thick and absolutely no broth. This would make a good topping for Nachos.. just melt some cheest on top and spread it over chips. I wouldn't suggest it for dinner.
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13 users found this review helpful

Enchiladas

Reviewed: Mar. 7, 2001
Very quick and easy recipe. I was suprised at how authentic it tasted.. tastes like you spent hours in the kitchen. Hubby absolutely loved it.. We will be making this again. P.S. I cut the recipe in half and used Colby/Jack mix.. I think I will try a little more enchilada sauce next time around. 5 stars!
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Anniversary Chicken I

Reviewed: Feb. 20, 2001
This was a wonderful recipe. The different ingredients really blend into unique flavor. I will make this again.
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Burrito Pie

Reviewed: Feb. 20, 2001
My husband absolutely loved this recipe.. I really enjoyed it too. I cut the recipe in half and it was still enough for three meals. I used a little extra olives and green chilis. It was perfect!
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Carne Guisada I

Reviewed: Jan. 26, 2001
It was a good recipe. I think it needed a little more pazaaz. Perhaps some cilantro and bell peppers would give it that little boost.
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8 users found this review helpful

Displaying results 21-31 (of 31) reviews
 
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