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Ropa Vieja in a Slow Cooker

Reviewed: Sep. 9, 2009
The taste of this dish was all about the bell pepper. (Not in a pleasant way.) I cut down on bell peppers and made this the original way according to NC;s directions, but using fresh tomatoes (tis the season) and it was very good. The rating is for the botched up recipe, not the original.
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