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Chocolate Glaze II

Reviewed: Nov. 11, 2008
I used this on a yellow bunt cake and it was wonderful..Set up very well and was not runny..Will make again.
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1 user found this review helpful

Texas Chocolate Frosting

Reviewed: Nov. 11, 2008
This is a very good frosting recipe. I used this on peanut butter brownies and they tasted like resses peanut butter cups. Very easy, This will be my staple chocolate frosting.
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0 users found this review helpful

Pecan Pie Bars II

Reviewed: Nov. 11, 2008
These are wonderful...Very easy and quick and tastes like pecan pie, without having to mess with the crust. My husband LOVES pecan pie and he could not stay out of these..I will be making these often..
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1 user found this review helpful

Playgroup Granola Bars

Reviewed: Sep. 4, 2008
All I can say is this a a KEEPER... I have tried several granola bar recipes which were all good but,these are by far the best. I followed others adivce and used only 1/2 cup brown sugar and 1/2 cup applesauce instead of the oil and I used 1 teaspoon of cinnamon. They turned out wonderful and they are very healthy which is always a plus. I am looking forward to trying these again and adding diferent things such as dried blueberries, orange crasions and the list could go on and on...
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Quick Crisp Snack Bars

Reviewed: Aug. 28, 2008
VERY GOOD and easy... We all loved them and they are healthy, So you can have more then one :)
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The Best Meatloaf

Reviewed: Aug. 28, 2008
Despite all of the wonderful reviews this recipe recieved, My family did not care for it at all. I did not even keep the leftovers.. If you want a good meatloaf recipe try "my favorite pork turkey meatloaf" It is OUTSTANDING and healthy..
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Okra, Corn and Tomatoes

Reviewed: Aug. 27, 2008
Very good and easy. I used fresh okra and it was great.. Will make again.
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Easy Granola Bars

Reviewed: Aug. 27, 2008
These are SO GOOD ans SO Easy! I made them with dried cherries and vanilla chips. There are so many varirtions to adapt this recipe to your taste. This will certiantly save money on all of those expensive granola bars at the store. This is a keeper, I will be making these on a regular basis and the cool thing is if you change a few ingrediants you will never tire of them... They are healthy to, which is always a plus:)
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1 user found this review helpful

Can't Tell They're Low-fat Brownies

Reviewed: Aug. 18, 2008
YUMMMM....These brownies are SO good.. They are very moist and cakey. I also used applesauce in place of the prunes.I was looking for a brownie with less fat and this fit the bill to a tee... I mixed in some chopped pecans and had with low fat vanilla frozen yougert, yummy.Some peanut butter chips would be good in here also.
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3 users found this review helpful

Delicious Chicken Casserole

Reviewed: Aug. 18, 2008
Very good recipe.... I followed recipe as is but,next time I will follow others advice and add some broccoli for a little more flavor...Overall good recipe and I will make again :)
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Zucchini and Rice Casserole

Reviewed: Aug. 5, 2008
This is a very good recipe and a great way to use up the zucchini from the garden. The only thing that I would change is to cut the bread crumbs to 1/2 cup, 1 cup was way to much and made it a little gritty but all in all very good and will make again.
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1 user found this review helpful

Hearty Beef Enchiladas

Reviewed: Jul. 14, 2008
YUMMY, My family loved this recipe:) Very simple and quick. Instead of using canned enchilada sauce I bought the sauce mix and it was so good. I do agree with others that there is NO WAY this will feed 28 people!! More like 4 to 6 depending of how many people you are feeding.. Will make this again...
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33 users found this review helpful

Sun-Dried Tomato Basil Orzo

Reviewed: May 16, 2008
YUM!!! This is wonderful, No need to change a thing. Perfect.
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1 user found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Apr. 18, 2008
Yummy, this a keeper!... I also used reduced fat cream of chicken and reduced fat cream cheese..Instead of using 8oz. of the cream cheese I only used 4oz and I was out of milk so to thin it out I used a ladel of my pasta water I used to make my egg noodles with..Very good, will make again..
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Fiesta Chicken Casserole

Reviewed: Apr. 10, 2008
After reading all of the wonderful reviews this recipe recived I thought it would be a quick and delicious dinner ,but none of my family liked it. I will not make it again it was too runny and it was just not very good.
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1 user found this review helpful

My Favorite Pork Turkey Meatloaf

Reviewed: Apr. 8, 2008
This meatloaf was outstanding!!! My entire family loved it. It is a healthy alternative to beef meatloaf, not to mention all the vegetables that are hidden so even the little ones like it and they are getting lots of healthy vitamins. Iam always looking for healthy recipes and this was PERFECT :)
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4 users found this review helpful

Tomato 'n' Shrimp Pasta

Reviewed: Apr. 7, 2008
This recipe was wonderful. I was not able to get fresh shrimp so I used frozen and I did not have fresh basil so I used 1/2 tablespoon dried and it was very good. My kids loved it, Will absolutley make it again.
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19 users found this review helpful

Easy As Chicken Pot Pie

Reviewed: Apr. 1, 2008
This recipe was okay. The filling is a little bland. I used a store bought pie crust instead of the puff pastry for a more traditional pot pie. I will make again but I will take advise and add potatoes and use chicken broth as part of the liquid:)
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10 users found this review helpful

Cornish Game Hens with Rice Stuffing

Reviewed: Apr. 1, 2008
This is a faboulas recipe! I make this every Christmas and there is never any left:) Would reccomed this to anyone
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Gourmet Chicken Pizza

Reviewed: Apr. 1, 2008
My family LOVED this recipe! It is much better than the local pizzarias chicken pizza. Instead of using regular ranch I used kraft low fat three cheese ranch and it was wonderful. Next time I will add garilc to the chicken as it cooks to give it a little more flavor. Overall GREAT recipe:) Healthy too!!
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