latsyrc Profile - (10598043)

cook's profile


Home Town: Las Vegas, Nevada, USA
Living In:
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Healthy, Kids, Quick & Easy
Hobbies: Camping, Fishing, Reading Books, Charity Work
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Recipe Reviews 29 reviews
Ham Spread
This WAS delicious! ;) I just eyeballed everything, but added a little more ham to try to use it up. My ham was already sweet from the coke/brown sugar I cooked it with, so I used regular mayo. Used the mini chopper to get the right consistency for the ham, and I used only 5 green olives (didn't want to overpower it for the kids), as I had no dill pickles. It was very good. I will try again in the future, w/dill pickles. Thanks Pat!

2 users found this review helpful
Reviewed On: Aug. 4, 2012
German Spaetzle Dumplings
Diese Nudeln sind PERFEKT!!!!! I made them as stated, but instead of butter, I used bacon grease (I always keep some in the fridge!) and threw in a few thin slices of onion, then browned them all together for a tasty side dish. Thanks Marbalet!

2 users found this review helpful
Reviewed On: Oct. 3, 2011
One-Dish Chicken, Vegetable and Rice Bake
Sure, it's not fancy, but it is a tasty casserole. I love that you can easily substitute different flavors of what you have in your freezer and pantry, and it makes it easy to get veggies in the dinner. Also, what quick prep time! I had time to make a colorful salad and wash everything I made dirty while it cooked, even though I took the extra step of cutting chicken into bite-sized cubes (for the little ones). * one note, I only used 2 good-sized chicken breasts, I wouldn't have had enough rice and veggies if I'd used 6 breasts!

2 users found this review helpful
Reviewed On: Sep. 26, 2011

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