Iyeah Profile - Allrecipes.com (10598010)

cook's profile

Iyeah


Iyeah
 
Home Town: Winnipeg, Ontario, Canada
Living In: Toronto, Ontario, Canada
Member Since: Mar. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Biking, Reading Books, Wine Tasting
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About this Cook
I love food. I love trying new restaurant and recipes. I love cheese, and dairy products. When I'm not busy thinking about school/work, I think about food! At night, especially on weekends I think about the food I will cook or have the next day!
My favorite things to cook
Quick and easy meals.
My favorite family cooking traditions
My boyfriend and I started a tradition to make extravagant breakfast together on weekends (our weekday breakfast consists of usually cereal or eggs). For Thanksgiving, we have been roasting a whole leg of lamb. When I go home to my parents, my siblings and I usually make our own pizza and dessert. When we feel adventurous, we try a new recipe together
Recipe Reviews 12 reviews
Gnocchi I
Better than store-bought gnocchi. I followed what another reviewer suggested: added more flour until the dough is dry to touch but doesn't crumble. I also used whole wheat flour and it was still good!

0 users found this review helpful
Reviewed On: Nov. 11, 2012
Leg o' Lamb with Lemon and Rosemary
I was really intrigued by the combination of lemonade concentrate and dry onion soup mix and decided to try this recipe along with the Easter Leg of Lamb for overnight marination (from allrecipes as well). The lamb turned out really tender, but I'm not sure if I really like the dressing. To me there was something missing. I personally prefer the Holiday Leg of Lamb recipe (allrecipes), but my boyfriend prefers this because of the lemony flavour.

1 user found this review helpful
Reviewed On: Oct. 7, 2012
Greek Salad I
I followed this recipe exactly. Good salad, but not memorable on its own. I was expecting the "restaurant style" Greek salad, but this is not it. It seems to be missing something. I think for next time I will add a splash of vinegar as another reviewer suggested.

1 user found this review helpful
Reviewed On: Oct. 7, 2012
 
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