I have made this twice now within just a few weeks ....the first time I was going to make it and freeze for quick dinner nights. That never happened as the whole family ate it up. This time I doubled the recipe, added shredded chicken and now have a few nights worth in the freezer. Great and easy recipe!. Just a tip: I cut down on the cooking time by steaming the potatoes in my pampered chef steamer in the microwave, making them nice and tender, then add it to the mixture. Then I don't have to wait a long time for the potatoes and can speed the process up alot. THANKS for a great recipe :)
Was this review helpful?
2 users found this review helpful
I have made this twice now within just a few weeks ....the first time I was going to make it...