madalyn Eisenberg Recipe Reviews (Pg. 1) - (10596903)

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madalyn Eisenberg



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Cod Fish Cakes

Reviewed: Jan. 20, 2013
I changed the recipe by frying the onions until they were crispy and brown and added red pepper as well. Added sesame seeds browned to the mixture. Added celery (dehydrated) salt and pepper and garlic powder and one egg. Fried it,but it fell apart. The recipe needs bread crumbs added..probably panko crumbs would work well. The next time that I make the fish cakes I'll use the quisinart to blend the raw fish, add the cooked potato add scallions and onions bread crumbs..about a cup with the potatoes and then it will be a great recipe.
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