AnnieLou from ABQ Recipe Reviews (Pg. 1) - (10596679)

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AnnieLou from ABQ




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Yummy Sweet Potato Casserole

Reviewed: Feb. 14, 2013
This is SO good! Now I make it every holiday instead of candied sweet potatoes. The first time I made it exactly by the recipe, and everyone LOVED it. However, we have lots of diabetics in our family--so now I make it with 1/4 cup Splenda in the sweet potatoes and 1/4 brown sugar in the topping. It is still plenty sweet, so you won't notice the reduction. It still gets rave reviews--and it is much more carb-friendly.
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Coffee Flavored Liqueur III

Reviewed: Mar. 27, 2008
Great! I have used this recipe for years, and my friends still request it at gatherings. I sometimes use different flavored coffee beans to add a twist.
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