Holly Recipe Reviews (Pg. 1) - Allrecipes.com (10594027)

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Greek Yogurt Ranch Dressing

Reviewed: Jan. 16, 2015
I love this recipe for snacking on veggies and it travels well for parties!
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Vegetarian Tortilla Soup

Reviewed: Dec. 2, 2008
This was my first time tasting tortilla soup. I've always longed to order a bowl at Mexican restaurants, but I was never able to find a meatless soup. This was worth the wait! The lime really livened up the soup, and the avocado added an unexpected creaminess. This soup has such a variety of tastes and textures, it really was a treat. Thanks for the recipe!
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2 users found this review helpful

Quinoa and Black Beans

Reviewed: Dec. 1, 2008
I thought this recipe was really tasty and very easy. I will make this again.
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Stuffed Peppers My Way

Reviewed: Oct. 29, 2008
This was great!
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Amazing Sun-Dried Tomato Cream Sauce

Reviewed: Sep. 18, 2008
This is a great recipe. It took me less than half an hour to make this sauce, just heat up a few ingredients and voila! Making your own home made sauce really couldn't be any easier, and it's so good! The only changes I made, I soaked the sun-dried tomatoes in hot water for a few minutes to soften them up because I like them a little mushy. Also, when I tossed the tomatoes into the sauce I threw in a handful of fresh basil as well. It came out great, I just finished eating some right now and I couldn't wait to rate this recipe. Definitely will become a 'regular'.
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Veggie Pot Pie

Reviewed: Sep. 16, 2008
I'm vegetarian and a pot-pie lover. Those things don't always mix so well. I mean Amy's frozen pot-pies are a pretty good stand-in, but some times ya gotta have the real thing fresh out of the oven. I tried this recipe two nights ago, followed the directions to a T, but there was enough to fill two pie tins! So, no biggie, I rolled with it and made two pies. Had one for dinner and froze the other. It's a good thing too because my boyfriend (non-veg, btw) liked it so much, he ate half of one, and took the other one to work for lunch. I can't wait to make this again. Thanks for the recipe.
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Pasta with Gorgonzola and Sweet Onion

Reviewed: Sep. 16, 2008
I made this last night for my boyfriend. He thought it was great It was a very interesting and tasty mix of flavors. I will make this again. Thanks for the recipe
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