Chalice Profile - (10593115)

cook's profile


Home Town: Holt, Michigan, USA
Living In: Northeast, Ohio, USA
Member Since: Mar. 2008
Cooking Level: Expert
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Recipe Reviews 5 reviews
Unbelievable Rolls
These started out WAY TOO STICKY to work with and when I added just enough flour that I could touch it, they ended up quite dry and hard. Have been making rolls/bread from scratch for 15 years and never had the issues that I had with this recipe. Sorry!

0 users found this review helpful
Reviewed On: Dec. 22, 2013
Garlic Cheddar Chicken
This was awesome!!! Loved the 'swimming in butter' part! One thing I did change was the amount of parsley and oregano. I kept adding more to the plain breadcrumbs until it looked like "enough". Probably about 3/4 to 1 tsp of each. Fabulous simple meal! :)

1 user found this review helpful
Reviewed On: Aug. 11, 2013
Candy Cane Cookies II
I'm sorry but these were sticky and salty. :( Very disappointed! :(

4 users found this review helpful
Reviewed On: Dec. 23, 2011

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