Chef B Recipe Reviews (Pg. 1) - Allrecipes.com (10590789)

Easy Herb Roasted Turkey

Reviewed: Apr. 19, 2012

It smelled better than it tasted. I followed the recipe as written and it came out really dry, not sure what happened here

Was this review helpful? [ YES ]
0 users found this review helpful

Chickpea Soup I

Reviewed: Nov. 20, 2011

I used beef broth instead and loved it!! My husband said it was hardy and to make it again ;)

Was this review helpful? [ YES ]
1 user found this review helpful

Hariton's 'Famous' Vegetarian Casserole

Reviewed: Sep. 29, 2011

Left the skin on the eggplant. I didn't have summer squash. Changed the serving size to 9. PERFECT AMOUNT for a family of 4, and there are plenty of leftovers. No need to add water half way. I cooked on the middle rack for 1 hour on 400. Smelt good, and tasted great.

Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Cavity Maker Cake

Reviewed: Mar. 24, 2011

So the cake is moist, but honestly I don't think it's worth the calories! It has a boxy type taste. I followed the instructions except I used: Reduced Fat Sour Cream, 1c of choc chips, Sugar Free Instant Pudding, and 1/4 c baileys 1/4 c coffee. I baked it in a bundt pan at 350 for 1 hour and it came out a lil' over done. I will def have to had a ganache to keep this good. So bummed :-/

Was this review helpful? [ YES ]
4 users found this review helpful

Favorite Old Fashioned Gingerbread

Reviewed: Dec. 28, 2010

doubled the spices, cut the molasses to a 1/2 c. added 1/2 c applesauce, 1 tbsp of oil, only baked for 30 minutes on 350 :)

Was this review helpful? [ YES ]
1 user found this review helpful

Peanut Butter Cream Pie

Reviewed: Dec. 28, 2010

I made it a lil' healthier. Used Reduced Fat Cream Cheese, Reduced Fat Peanut butter, 6 tbsp almond milk, and light cool whip. *I added a little vanilla extract to the mix. Topped with Sugar Free Smuckers Fudge ;) It turned out great!!

Was this review helpful? [ YES ]
0 users found this review helpful

Yellow Squash

Reviewed: Nov. 9, 2010

I used turkey bacon, 3 md squash, 1 md onion, s&p and basil. I didn't use a jalapeno or soy sauce and it tasted great!!!! I made sure those onions are caramelized then added the squash and covered for about 15 minutes. Then re-added bacon basil and s&p.

Was this review helpful? [ YES ]
1 user found this review helpful

No-Cream Pasta Primavera

Reviewed: Sep. 23, 2010

Leave out the Vinegar! It tasted like a pizza in pasta form. I used Yellow Squash from a can, fresh asparagus, green beans, red and yellow bell pepper, 1 onion, an entire bundle of garlic! and used I can't believe it's not butter. For the Pasta I used Al Dente's brand of vegetable fettuccine. Will def make again, maybe with broccoli

Was this review helpful? [ YES ]
2 users found this review helpful

Healthy Baked Pumpkin Donuts

Reviewed: Sep. 9, 2010

Great way to start off the Fall :)

Was this review helpful? [ YES ]
0 users found this review helpful

Oatmeal Waffles

Reviewed: Jun. 9, 2010

Did not have buttermilk so I made my own with 1/4 c of white vinegar and 1 3/4c soy milk. These were airy, fluffy, and delicious pancakes! Added cinnamon and vanilla. Perfect for a Ladies Brunch :)

Was this review helpful? [ YES ]
1 user found this review helpful

Aussie Lime Pie

Reviewed: Jun. 7, 2010

Using FAT-FREE sweetened condensed milk didn't compromise the flavor at all! Place a cookie sheet underneath the pie pan as my cookie crust overflowed to the bottom of my oven :(

Was this review helpful? [ YES ]
2 users found this review helpful

Sam's Famous Carrot Cake

Reviewed: Apr. 5, 2010

Doesn't need icing! *Pointer: when making cream cheese icing, do NOT use Fat Free cream cheese, poor consistency, bad flavor, and not very creamy.

Was this review helpful? [ YES ]
0 users found this review helpful

Amazing Whole Wheat Pizza Crust

Reviewed: Feb. 20, 2010

Perfect just the way it is!

Was this review helpful? [ YES ]
0 users found this review helpful

Mind Blowing Chocolate Trifle

Reviewed: Feb. 19, 2010

The best Trifle I have ever eaten!

Was this review helpful? [ YES ]
0 users found this review helpful

Grilled Chicken Burgers

Reviewed: Jan. 26, 2010

Healthy! However Needed a lot more seasoning, a little bland, but it's nice because I can use the left overs in pasta, soups, and in salads. It was surprisingly solid with how much vegetables were added. I would add some soy sauce or Worcestershire sauce!

Was this review helpful? [ YES ]
0 users found this review helpful

Easy Guacamole

Reviewed: Sep. 5, 2009

I followed the recipe exactly and really enjoyed it. I thought the onion would make it spicy but it was perfect!! Will def make again!

Was this review helpful? [ YES ]
3 users found this review helpful

Granny's Banana Bread

Reviewed: Sep. 4, 2009

I'm a health nut, however the bread itself is not sweet and tastes more like a piece of white bread than banana bread. I added nuts, and that didn't help. Ended up having to cut in slices and toss in cinnamon sugar mixture just so my guests would enjoy it. Make the full fat banana bread. You'll eventually eat the same amount of fat in this bread because you keep tasting it trying to get a "taste."

Was this review helpful? [ YES ]
2 users found this review helpful

Oat Bran Muffins

Reviewed: Jan. 31, 2009

I used Uncle Sam's Oat Bran cereal. It has flax seed and isn't too expensive. Also I used 1/2 all purpose flour and 1/2 whole wheat. Recipe turned out great! Little crunch, soft and moist!

Was this review helpful? [ YES ]
1 user found this review helpful

Apple Pie by Grandma Ople

Reviewed: Oct. 17, 2008

Usually a homemade apple pie isn't worth all the time and effort put into, but I have got to say, I have NEVER tried a better recipe for apple pie. To be honest my apples were about 2 weeks old and a little mealy. Even with the poor quality of the apples the pie came out great. Do save a little of the juice to brush on top. I made my own flaky pie crust, I think next time I will try store bought. But I can't stop raving about this pie. It was gone within MINUTES at our dinner party. MINUTES!

Was this review helpful? [ YES ]
1 user found this review helpful

Better Than...Cake

Reviewed: Oct. 17, 2008

I found this recipe to have a little too much of an egg bread texture to it rather than a cake like characteristic. For the added calories I would rather just stick to a box of cake mix.

Was this review helpful? [ YES ]
2 users found this review helpful