Kim Recipe Reviews (Pg. 1) - Allrecipes.com (10589861)

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Mango, Peach and Pineapple Salsa

Reviewed: Oct. 24, 2011
Made this for a mexican themed Church event. Everyone loved it!
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3 users found this review helpful

Caprese on a Stick

Reviewed: Oct. 24, 2011
Awesome way to make for a party. Most had never tasted the salad, thought is was great.
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1 user found this review helpful

White Chicken Enchilada Slow-Cooker Casserole

Reviewed: Oct. 24, 2011
My picky daughters favorite! It is very rich so we usually combine it with a fruit dish of some sort.
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4 users found this review helpful

Spinach and Bean Casserole

Reviewed: Oct. 24, 2011
Flavor was great but oursl came out a little soupy so we just enjoyed it like that. Very good flavorr!
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3 users found this review helpful

Enchiladas Suizas

Reviewed: Oct. 24, 2011
We really liked this we also did not fry the tortillas and we always double the sauce. My family likes to put it on everything they eat till it is gone. The little ones like it to because it has tons of flavor without the heat.
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3 users found this review helpful

Monster Cookies II

Reviewed: Apr. 21, 2011
The best! I add a little extra kero for chewiness. Love it!
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3 users found this review helpful

Granola Bars III

Reviewed: Apr. 21, 2011
Made this with my students before a field trip. It did the trick and kept everyone full. We made three variations- plain, raisin, and blueberry.
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3 users found this review helpful

Amazing Shrimp Stuffed Mushrooms

Reviewed: Apr. 21, 2011
We really liked these. My students and all their families! It was the first thing to run out.
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7 users found this review helpful

Apple-Rosemary Blue Cheese Bites

Reviewed: Apr. 21, 2011
These are ver good but way to much blue cheese. The second time I made it I cut the cheese in half and that was perfect. Very interesting combo of flavors. WARNING- you have to like the cheese.
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4 users found this review helpful

Sweet Potato Casserole II

Reviewed: Apr. 21, 2011
Excellent! I made it for a function at school and had to make a bunch of copies for everyone.
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6 users found this review helpful

Chicken Florentine Casserole

Reviewed: Apr. 21, 2011
Pretty good flavor. This dish also freezes nice.
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3 users found this review helpful

Spinach and Strawberry Salad

Reviewed: Aug. 23, 2009
So good so fresh. Do not refrig the dressing. It gets hard, so only make what you are going to use right then. I did not mix in the dressing until ready to serve. It gets real broke down real quick. Beautiful and great flavor when fresh.
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1 user found this review helpful

Chicken Tortilla Bake

Reviewed: Aug. 23, 2009
My husband is not a cook and he did a beautiful job of making this. I was down with back surgery and it was a wonderful treat!
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1 user found this review helpful

German Sausage Chowder

Reviewed: Aug. 23, 2009
Pretty good but a little expensive for a potato soup.
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1 user found this review helpful

Black Bean and Corn Salad II

Reviewed: Aug. 23, 2009
Good flavor but looses visual appeal quickly.
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1 user found this review helpful

Watermelon Pops

Reviewed: Aug. 23, 2009
Frozen jello is not that atractive. Pretty labor intensive.
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4 users found this review helpful

Cool Cucumber Salsa

Reviewed: Aug. 23, 2009
Made it for a party of 70 and everyone loved it.
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1 user found this review helpful

The Perfect Hot Artichoke and Spinach Dip

Reviewed: Aug. 23, 2009
I have had to give this recipe to everyone who has tried it! I made it in my crockpot and it worked really well.
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4 users found this review helpful

Rocky Road Freeze

Reviewed: Jul. 4, 2009
Really, really good. We did these in cups with a stick for popcicle style and the kids loved it. So did the adults. We also made it with sugarfree pudding and whipped cream because of diabetics at the party. What was great is it makes a bunch so we just kept them in the freezer and snacked on them. Oh, we used oreos as the cookie the second time, way better!
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Campfire Foil Packs

Reviewed: Jan. 12, 2009
The kids thought this was such an adventure while we were camping, It was a easy way to start off our trip. With 6 kids with us every one could create their pack the way they liked it. I pre-cut the veggies,that made it real fast when we got to camp. The best part was everyone put it on a paper plate so no dishes!
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15 users found this review helpful

 
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