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Sarge's EZ Pulled Pork BBQ

Reviewed: Nov. 7, 2010
I have made this recipe many many times and it always comes out wonderful!!! After the pork is done, I remove it from the crockpot, pull it apart with a fork remove any fat, then place back in crockpot with barbecue sauce, our fav Dinosaur Barbecue, let cook for a little while longer until it warms up, serve on rolls, its wonderful any time of the year!
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Honey Mustard Salad Dressing

Reviewed: May 2, 2011
Yummy!!!!!!!!!!!!!!!!!!!!!!! We used it over a grilled chicken salad, very good!
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2 users found this review helpful

Favorite Peanut Butter Cookies

Reviewed: Aug. 10, 2008
Wonderful recipe! I have made these cookies a few times and they always taste great!
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Flourless Chocolate Cake II

Reviewed: Jan. 3, 2010
This cake was awesome, so easy to make! Its warm and gooey and yummy!!! The only thing I came across was to cook it a little longer than what it said, like 7 minutes, it just was not done after thirty minutes. Great served with some fresh raspberries and whipped cream! Enjoy!
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1 user found this review helpful
Photo by tina

Crispy Chicken Parmesan

Reviewed: Feb. 24, 2013
Just made it tonight for the first time and it was awesome! Very easy! I didn't have any croutons so I used bread crumbs mixed with parmesan cheese! I put the chicken over spaghetti, but it would be good over crusty french bread too! Enjoy!
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