TC Profile - Allrecipes.com (10589230)

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TC


TC
 
Home Town: Milwaukee, Wisconsin, USA
Living In: Orlando, Florida, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Asian, Mexican, Italian, Nouvelle, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
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Recipe Reviews 21 reviews
Mexican White Cheese Dip/Sauce
I think the people that are giving this a low rating are simply using the wrong type of cheese. You HAVE TO use white american cheese (not white cheddar or monterey jack). You can get Land O' Lakes sliced white american cheese in the deli and it is the only type that will melt correctly. Other than that, I use a can of jalapenos and some of the jalapeno juice and omit that butter. This is the recipe they use in Mexican restaurants...I know because I asked my favorite Mexican place and they told me the same thing. It. Is. Awesome.

287 users found this review helpful
Reviewed On: Jul. 15, 2010
Creamy Broccoli Soup
Very good. I added one diced stalk of celery and one diced carrot. Also added somme thyme and garlic power. Pureed some of the soup it the end- so it was part smooth and part chunky. Add the cheese...that shouldn't be optional.

19 users found this review helpful
Reviewed On: Aug. 26, 2009
Roasted Garlic Soup
Very good, but it only needed one leek. I topped it with some croutons, for a little crunch.

7 users found this review helpful
Reviewed On: Jan. 6, 2009
 
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TC
Cooking Level: Intermediate
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