LCVARNER Recipe Reviews (Pg. 1) - (1058874)

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Italian Dressing Mix

Reviewed: Jun. 5, 2012
Great mix! Did not have parsley but it turned out fine. Substituted Splenda for white sugar and olive oil for canola oil. I did not use as much salt; maybe under a tablespoon. I also used garlic powder and celery seed to further reduce the salt. It was a hit over my pasta salad!
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Apple Butter Pork Loin

Reviewed: Jan. 1, 2006
I have prepared this recipe twice so far. The first time I made it I didn't have apple juice so I used unsweetened apple sauce (about 1/2 cup) and about 1 1/2 cups of water. Great Christmas and New Year's Eve recipe!
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Skillet Chops with Mushroom Gravy

Reviewed: Aug. 13, 2004
Yummy! I added a little more milk so the gravy wasn't so thick. Very easy recipe!
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Six Can Chicken Tortilla Soup

Reviewed: Mar. 19, 2004
I really liked this recipe. Yes, fresh chicken would have been better but the canned did good in a pinch. Hubby wasn't too impressed with the flavor. He said it was bland. Next time, I will use HOT Rotel instead of mild, I guess. I should have rinsed the beans, but recipe doesn't even call for draining them. My additions to this recipe were; saffron rice, fresh avacado (chopped with fresh lime juice), (just a touch of) fresh cilatro, fresh chopped green onions and shreaded Monterey Jack cheese. I topped already dished out soup with the above for an attractive dish.
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Glazed Corned Beef

Reviewed: Mar. 20, 2001
The best corned beef I have ever had! Great flavor and super easy!!!
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