RNystrom Profile - Allrecipes.com (10587467)

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Member Since: Feb. 2008
Cooking Level: Not Rated
Cooking Interests: Low Carb, Healthy, Quick & Easy
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Recipe Reviews 3 reviews
High Temperature Eye-of-Round Roast
This was a great recipe for this cut of meat. I rubbed my roast with Olive Oil (Mild, not EVOO), fresh ground pepper, kosher salt, and fresh pressed garlic. I made a gravy from the pan drippings, and served it with mashed potatoes and broccoli. It was a hit. Used leftovers to make Beef on Weck. YUM!

2 users found this review helpful
Reviewed On: Feb. 15, 2010
Slow Cooker Chicken Stroganoff
This turned out great! I followed some of the other reviewers suggestions and added mushrooms and used only 1/2 the dressing mix. I found the sauce to be a little to thick so I added some chicken broth at the end. I served this over egg noodles and we ate it all up. Thanks for sharing!

2 users found this review helpful
Reviewed On: Nov. 15, 2008
Sarah's Roasted Red Pepper Dip
I made this last night. It was absolutely fantastic. I will definitely make this a standard for BBQs and when I'm tasked with dip duty. It was so great! Thanks Sarah.

0 users found this review helpful
Reviewed On: Feb. 15, 2008

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