calexa01 Recipe Reviews (Pg. 1) - Allrecipes.com (10586873)
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Buffalo Chicken Dip

Reviewed: Dec. 23, 2012
Only change I made was I used rotisserie chicken breast from the grocery store deli. Definitely a keeper!
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3 users found this review helpful

Best Ever Pinto Beans

Reviewed: Aug. 14, 2012
Love, love, love this recipe. So very easy and the taste is outstanding. My new "go to" recipe.
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6 users found this review helpful

Basil Chicken over Angel Hair

Reviewed: Jan. 8, 2012
Very good. Only change to recipe was that I added some white cooking wine to the chicken, garlic and tomatoes and omitted the hot sauce. The kids loved it! Definitely a keeper.
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2 users found this review helpful

Jennie's Heavenly Slow Cooker Chicken

Reviewed: Jan. 7, 2012
Super yummy. I followed the recipe except that I made the sauce in the microwave vs. stove top. Definitely a keeper-recipe!
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1 user found this review helpful

Breakfast Pizza

Reviewed: Dec. 21, 2011
Super yummy. Didn't change a thing from the recipe. Turned out perfect.
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1 user found this review helpful

Restaurant-Style Hashbrown Casserole

Reviewed: Dec. 7, 2011
Super yummy. Kids and hubby gobbled it up. I also added some sour cream...maybe 5 oz.
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0 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Dec. 7, 2011
Love this recipe! Made it 4 times already and it definitely works better with one can of biscuits rather than 2 cans. I cover the chicken in chicken broth instead of water and I add about 1 teaspoon of ground sage. Super yummy!
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2 users found this review helpful

Easy Lemon Cake

Reviewed: Jan. 17, 2011
I followed the recipe except for I substituted lemon pudding instead of lemon gelatin and I added some lemon zest to the icing. The cake was very moist and flavorful. It was gobbled up before the night was over. I plan on making it again very soon!
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3 users found this review helpful

Hot Pizza Dip

Reviewed: Dec. 24, 2010
Holy moly this was good! The only thing I changed was that I added some garlic salt to the cream cheese mixture and I used scrambled sausage rather than pepperoni. I will most definitely make this again!
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1 user found this review helpful

Deviled Eggs

Reviewed: Dec. 24, 2010
Very, very good! Next time, I'll use 1/4 teaspoon of salt rather than a 1/2 a teaspoon. I think it was just a tad bit too much salt. Otherwise, excellent taste!
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0 users found this review helpful

Key Lime Pie VII

Reviewed: May 30, 2010
5 stars for how easy it is to make and 5 stars for how yummy this pie is. I've made so many key lime pies in the past, but this recipe is by far the best I've ever made. I love that you don't have to use egg yolks too! I followed the recipe except I used 1 cup of key lime juice and the pie firmed up perfectly! Love, love, love this recipe!
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0 users found this review helpful

Potato and Cheese Frittata

Reviewed: Jan. 13, 2010
Very easy to make and my kids loved it! I'll be making this again very soon.
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1 user found this review helpful

No Time to Cook Chicken

Reviewed: Jan. 13, 2010
Very easy, delicious recipe. I took the advice of others and added different seasonings. I started with frozen chicken breasts and then added minced garlic, minced onion, poultry seasoning, salt and pepper. I also used cream of mushroom and cream of chicken soup. I cooked it on high for 4 hours and the chicken is very tender. Very tasty served over mashed potatoes with fresh homemade biscuits.
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2 users found this review helpful

Creamy Mushroom Risotto

Reviewed: Mar. 29, 2009
Really tasty recipe. The whole family enjoyed this dish.
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1 user found this review helpful

Naan

Reviewed: Mar. 27, 2009
OMG amazing! This went really well with the chicken curry we made tonight. So yummy.
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1 user found this review helpful

Fragrant Chicken Curry

Reviewed: Mar. 27, 2009
Fantastic! Thanks for the recipe.
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1 user found this review helpful

Cake Mix Cookies IV

Reviewed: Jan. 16, 2009
Yummy little cookies that were a snap to make. I made 1/2 chocolate chip and 1/2 oatmeal raisin with apple spice and cinnamon sugar sprinkled on top. I think the 4-10 minute cook-time is a bit off. It took a good 11 minutes for each batch I made. Definitely a keeper!!! Thank you.
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0 users found this review helpful

Mom's Turkey Sausage Patties

Reviewed: Jan. 5, 2009
Oh my goodness! These are awesome! I did as other reviewers suggested and doubled the spices. I also fried the patties in a tablespoon or two of canola oil. Super yummy and way tastier and cheaper than those store bought turkey sausages! Thanks for the outstanding recipe!!!
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0 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Jan. 4, 2009
Very good alternative to fried chicken wings. I still prefer the fried version, but this was a great option. The tip on spraying them with Pam five minutes before they are done was a great idea.
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2 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Jan. 3, 2009
So very delicious! The whole family really liked this recipe. It's a keeper. I doubled the recipe to fit in a 2-qt dish and it worked great.
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0 users found this review helpful

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