emjeff99 Profile - Allrecipes.com (10585589)

cook's profile


Home Town: Vienna, Virginia, USA
Living In: Michigan, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Dessert, Kids, Quick & Easy
Hobbies: Knitting, Photography, Reading Books, Music
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Recipe Reviews 9 reviews
Make Ahead French Toast
We bought a big loaf instead of a baguette so I ended up cutting the french bread into 1-inch pieces. We dipped them in the milk/egg mixture, refrigerated it overnight...the next morning, added 2/3 cup of remaining milk/egg mixture and baked at 300 for 75 minutes (while we were at church). When we got home, I melted 3/4 of a stick of unsalted butter, 1 cup of brown sugar, 1t cinnamon, 2T corn syrup and topped the baked bread mixture with it and chopped pecans. Baked it at 350 for another 20 minutes and it was DELICIOUS!!! My sister and I have vowed that this dish will be at every family gathering! Thanks so much for the recipe!

6 users found this review helpful
Reviewed On: Apr. 8, 2012
Banana Crumb Muffins
This recipe is very good! I had to cook mine a bit longer than the recipe stated, but only a few. This is a keeper!

0 users found this review helpful
Reviewed On: Apr. 15, 2010
Caramel Popcorn
So good! I made this popcorn for a bake sale at work and they were a winner!!! I will definitely make this again and will never ever again buy caramels to melt and coat popcorn. This was so easy and so much better!

2 users found this review helpful
Reviewed On: Apr. 9, 2010

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