MrsNeubauer Recipe Reviews (Pg. 1) - Allrecipes.com (10584062)

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Slow Cooker Chicken Stroganoff

Reviewed: Mar. 28, 2010
Very good meal and filling too! I made one big change and coked it in my pressure cooker instead of a slow cooker and it turned out great! I did add some water however. Will make again!
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Broiled Tilapia Parmesan

Reviewed: Mar. 28, 2010
This was so yummy! I didn't have the lemon juice but I went without and it still turned out fabulous. It's a keeper for sure!
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Crispy Catfish

Reviewed: Feb. 2, 2010
I have never made catfish before and this recipe rocked it! Everything was soooo yummy! The only downside was that it was not spicy enough for our liking so I added more cayenne pepper that called for. I WILL make this again soon!
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Soft Oatmeal Cookies

Reviewed: Feb. 2, 2010
I thought there were fabulous and quite chewy. I did just a couple of modifications. I used almond extract instead of vanilla and it gave it a wonderful taste/aroma. I also used whole wheat flour instead of white. YUMMY!
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Garlic-Roasted Chicken and Vegetables

Reviewed: Feb. 2, 2010
Good chicken but GREAT veggies! The chicken was so incredibley moist but it lacked in flavor. It also took a little over 3 hours for my chicken to cook threw.
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Chocolate Cakes with Liquid Centers

Reviewed: Jan. 27, 2010
This is such a decadently, sinful desert! I didn't have any ramekins so I had to use 2 12oz pyrex dishes and it turned out just fine, only that my husband and I had to share one. We topped it with powdered sugar and vanilla bean ice cream. This is certainly a recipie I WILL make again and again. SOOOOOOOOOOOOOO GOOOOOOOOD!
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Brown Sugar Meatloaf

Reviewed: Jan. 27, 2010
OUTSTANDING! I have made this same recipie for years only I never used saltines, just regular breadcrumbs and let me tell you the saltines make all the difference. I also use roughly a tablespoon on worchestershire sauce in the glaze. The glaze doesn't do well on th bottom so I always put it ontop and it stay put. YUMMY!
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Quick and Easy Shrimp Fajitas

Reviewed: Jan. 13, 2010
Very good Fajitas...almost like my favorite Mexican restaurant. I did however add fresh chopped garlic and made my own taco seasoning. YUM!
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Fried Cabbage and Egg Noodles

Reviewed: Dec. 15, 2009
My Mom has made this flavorful dish for years and I wanted to share it with my husband. Needless to say he asked me to make more of it 2 nights in a row! I did change/add a few things. I used a medium head of purple and green cabbage, added Tonys Creole seasoning and cubed ham. It was FABULOUS!
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Spaghetti Squash I

Reviewed: Dec. 15, 2009
I never made this dish before but always wanted too. I wasn't dissapointed! This is most certainly a dish I will be doing again! YUM, YUM, YUM!
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Black Bottom Cupcakes I

Reviewed: Dec. 15, 2009
I made this for my husbands 34th birthday and he LOVED them! I only was able to get 15 cupcakes out of the batter however. Next time I will be making twice the cream cheese filling and spread some ontop as an icing..YUM!
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Incredibly Cheesy Turkey Meatloaf

Reviewed: Mar. 12, 2009
VERY GOOD! I was surprised at how good this meatloaf actually turned out. I did add some minced green pepper and garlic as well as all spice and rosemary and it gave it a perfect touch. As per others suggestions I also added brown sugar to the glaze. I most certainly will be making this again soon!
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Roasted Brussels Sprouts

Reviewed: Jan. 27, 2009
WE LOVED THEM! We love brussel sprouts to begin with and are always looking for new ways to cook them and this one really hit home. I know this recipe doesn't need another 5 start rating but I am giving it one anyways.
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Spaghetti with Garlic and Basil

Reviewed: Dec. 28, 2008
This recipe was great! I did alter it a bit though. I added more garlic than the recipie called for and I sauted half of and and left the rest fresh. I also added a half a tablespoon of fresh lime juice and it gave it just the kick it was missing.
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