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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Apple-Raisin French Toast Casserole

Reviewed: Sep. 22, 2005
Words cannot describe the taste of this!! I used cinnamon raisin bread instead of the baquette and then omitted the raisins. The blend of the cinnamon bread, spices, and apples were perfect!
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Blueberry Buckle

Reviewed: Sep. 22, 2005
My kids keep begging me to make this over and over! They never get tired of it! I make it exactly, according to the recipe. Perfect blend of berries and spices!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pumpkin Bread IV

Reviewed: Sep. 22, 2005
This has become my favorite pumpkin bread recipe. I've made it several times and every time I make it, my kids yell, PUMPKIN BREAD, YUM!!! It's easy to mix up and stays so nice and moist, even for leftovers the next day, which hardly ever happens!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Basic Ham and Bean Soup

Reviewed: Sep. 22, 2005
This was so good!! I put everything in the crock pot and let it simmer all day. Made some cornbread for dipping. I've been looking for a good ham and bean soup recipe. Happy to say I'm looking no further! This one hit the spot!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bananas Foster Chimichangas

Reviewed: Sep. 22, 2005
OHH! This recipe was good! I made it for dinner, and after making three batches of tortillas and doubling the banana part, we were stuffed! Plus, barely enough leftovers for one person!! I didn't have spiced rum, and just used vanilla extract.
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31 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Shredded Potato Quiche

Reviewed: Sep. 22, 2005
This was so good! I loved the hashbrown crust! My daughter said it tasted like cheesy french fries. I used cheddar cheese and bacon, instead of swiss and ham. This is a keeper!
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0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Baked Pancake Squares

Reviewed: Sep. 5, 2005
This was okay. I would recommend cutting the baking powder down, because it has that "baking powder taste". Also, unless you top it with fruit or syrup, the overall taste isn't very good. We used fresh bing cherries and didn't have any leftovers, but I won't make this again.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Eggplant -- Easy, Good and Tasty

Reviewed: May 18, 2005
I made this exactly as stated, except, I used Ranch dressing because we were out of Italian. It was excellent! My husband, who does not like vegetarian foods, loved it! Thanks so much!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Banana Wheat Bread

Reviewed: Apr. 30, 2005
I was skeptical that this recipe would actually work without the usual amount of liquid, however, it was wonderful! We've recently started trying to eat healthier and not only did this recipe fit the criteria, it hit the spot! We put a little bit of butter on the slices fresh out of the oven and the loaf was gone in one sitting! Tastes almost exactly like banana bread made with white flour. We're making more tomorrow for breakfast!!!
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1 user found this review helpful

 

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